I was there 1st wek of Oct & had cream chz stuffed french toast & it was AMAZING. My husband had steak & eggs & really enjoyed his. Not sure if they changed it since then? I have pics of the food on Disney food pics
I was there 1st wek of Oct & had cream chz stuffed french toast & it was AMAZING. My husband had steak & eggs & really enjoyed his. Not sure if they changed it since then? I have pics of the food on Disney food pics
There was a menu change posted that showed breakfast as pretty much just bacon, eggs, pastries, etc, and some changes to lunch and dinner too. Not sure if it was correct and/or when it was effective, I have breakfast ressies for next Wednesday, and want to cancel before the deadline if the breakfast is really just the more traditional breakfast. Hoping for info before its too late!
I looked into this a couple of weeks ago to see if we want to go to CRT on our next trip. The latest menu on allears is definitely different from what we had when we went in Feb last year. But I'd be interested to hear from anyone who has actually been recently.
Was it the Dis' menu page showing the different menu, or was it allears? wdwinfo still shows the disappointing possible change, but allears seems to show the old one.
Funny that I've forgotten who was showing the changed menu... All I know is that I want risotto, not a cassoulet.
I wouldn't think so either, and the website reports the menu with the lobster crepes, filet and eggs, etc....which to me, makes it a little more worth paying so much for breakfast for. I wouldn't want to pay that kind of money for just bacon and eggs...
I'm going to assume the good menu referenced in that thread is still valid...
We ate there on Nov 20th and had the options listed on the current Allears menu.
Our girls had a more basic breakfast platter, but DH and I had the option of any of the listed menu items + we got a nice plate of pastries that really were as good as they looked.
Pastries...
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DH had the steak and eggs...
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I had the lobster and crab crepes...
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I also know of someone who had the cream cheese stuffed French toast and said it was wonderful, but extremely rich.
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