Could anyone tell me where we can find some good Lamb?

LeahA

DIS Veteran
Joined
Jan 28, 2000
Messages
2,185
Dh loves lamb! Please tell me from experience where the best place to get it is. A few years back he got it at Le Cellier, but, since then, I don't believe they have it on their menu.

I know I could look up menu's but, would like to see if anyone has actually had a good experience.

Thanks,
 
LeahA said:
Dh loves lamb! Please tell me from experience where the best place to get it is. A few years back he got it at Le Cellier, but, since then, I don't believe they have it on their menu.

I know I could look up menu's but, would like to see if anyone has actually had a good experience.

Thanks,


We ate at Marrakesh(Morocco) this trip. They have lamb on the menu - it was fantastic :)
 
well ... last year at the food & wine feastable ( october)they had the best lamb chops at the new zealand food cart, the australian cart was very good too.lamb chops and mango sauce..... fantastic ! :banana:
 

For a CS meal, the Shawarma Lamb Platter is delicious at the Tangierine Cafe in Morocco - World Showcase - Epcot :goodvibes

from allears.net...
Shawarma Platters - served with hummus, tabbouleh and Tangierine CousCous salad with fresh Moroccan bread.
Chicken & Lamb $10.95
Lamb $9.95
 
The lamb stew at Norway was also very good but just a touch on the salty side
 
When I went in Oct, I had lamb at Brown Derby, Marrakesh, and Akershus. I thought the lamb at Brown Derby was fantastic, possibly the best I've ever had. Marrakesh's was good, but I thought the stew from Akershus had very fatty pieces.

Also, though I doubt it will be there when you are, the lamb and pumpkin stew from the South African Food and Wine Festival booth was great.
 
I second the lamb platter at the Tangierine Cafe was delicious. The portion is very generous.
 
My dad had lamb at CRT before it went to a character dinner. He said it was great. I don't know if it is still on the menu or not.
 
i also liked the lamb at makkeresh. i had the lamb at spoodles in november and did not care for it.
 
My husband is also a huge fan of lamb. He has had it and enjoyed it both at Marrakesh(Morocco) and at L'Originale Alfredo's(Italy). However... he said it was a bit too well done at Alfredo's and, next time, would request it medium rare instead of medium. Still quite liked it tho. Also, I believe, that it's good at the CS place in Morroco. Just what I've heard on these boards, however. Haven't tried it yet ourselves.
 
A few years ago I had rack of lamb in YSH, it was fantastic. Not sure if they still have it but I bet they do :)
 


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