Concourse Steakhouse or Spoodles and WHY??

AUTUMN SUN said:
It is Oak-fired New York strip with sweet potatoe steak fries and a horseradish chive cream drizzle with a shrimp add on. The shrimp add on was included in the dining plan. It was very tasty !!! :teeth:

Thanks, Autumn Sun! That looks and sounds scrumptious! I know where I'm going in December.

And, Steve . . . For directions on how to add a link to your message, click here:

http://www.disboards.com/showthread.php?t=1005784

The instructions are in message #10. Good luck!

Pat

323 days and counting . . . again!
 
Either- never had a bad meal at either.
 





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