Here are some more tips for mailing
* Exported from MasterCook *
Packing and Mailing Cookies
Recipe By

illsbury
Serving Size : 1 Preparation Time :0:00
Categories : Formed Tips
Amount Measure Ingredient -- Preparation Method
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To make sure these gifts from your heart arrive in good shape, take a few precautions:
* Pack cookies in a strong cardboard box, a metal container, or a can with a plastic lid.
* When using a cardboard box, line it with plastic wrap, waxed paper or foil. Cookies can absorb cardboard flavor or aroma from a box.
* Pack cookies in the container between layers of crumpled waxed paper or bubble wrap, beginning and ending with a cushioning layer.
* Pack the box full enough to prevent any shifting of the cookies when it is closed.
* When sending more than one type of cookie, wrap each type separately so flavors don't co-mingle.
* Place the cookie container in a sturdy corrugated cardboard carton with rigid sides. The carton should be big enough to leave several inches all around for cushioning. Cushion box with crumpled newspaper, bubble wrap, foam pellets or shredded paper.
* Seal the box with strapping tape, address clearly, cover the address with transparent tape to protect it from blurring and mark it PERISHABLE.