I have always made it for my family with normal ham that you would use for a sandwich but a better brand like Boar's Head. I would also use the better imported swiss cheese also.
Yes, any ham can be used. I looked at a large number of recipes for this dish and saw deli ham, sliced ham and proscuitto all listed. Emeril uses the proscuitto in his dish but Tyler Florence as well as many more chefs weren't at all particular. Go for it!
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