We had a group of 10 and ate there on Thursday July 5th with an 11:30 reservation. After we checked in we were told we were being given the best table in the house in the Premier room - a round private room under the cupola. The windows looked out directly onto Buena Vista St., and the room was beautifully decorated with wood paneling and a chandelier. The waiter told us that the base of the table was a replica of the Snow White wishing well.
The whole group was very impressed, both by the elegance of the restaurant and the quality of the food. I think stand outs were the duck wings (impressively spicy!) and the bacon wrapped shrimp. I had the pappardelle with chicken meatballs and thought it was delicious.
The waiter also told us that it was just luck to get the private room during lunch and that they like to try to fill up the restaurant first. Apparently you will be able to reserve it at dinner with a table minimum spend (he thought it was around $700-800).
ETA: I almost forgot to mention that they make a mean house martini and have a full bar available.
The whole group was very impressed, both by the elegance of the restaurant and the quality of the food. I think stand outs were the duck wings (impressively spicy!) and the bacon wrapped shrimp. I had the pappardelle with chicken meatballs and thought it was delicious.
The waiter also told us that it was just luck to get the private room during lunch and that they like to try to fill up the restaurant first. Apparently you will be able to reserve it at dinner with a table minimum spend (he thought it was around $700-800).
ETA: I almost forgot to mention that they make a mean house martini and have a full bar available.
