I am a non seafood girl and I love the place...here is what I remember is on the buffet:
littlenecks and mussels in plain butter and taragon butter
clam chowder
tomato bisque
boiled red potatoes
boiled corn on the cob
Fried talapia in April, Salmon in Feb
french fries
fresh green beans with carrots
baked ziti
sausage peppers and onions
roasted chicken
BBQ ribs
BBQ beef with mushrooms
broccolini
mashed potatoes
mini hot dogs
mac and cheese
chicken fingers
corn bread
all types of bread and rolls
carved beef
salad with all the fixings
caesar salad with all the fixings
cole slaw
potato salad
peel and eat shrimp
ambrosia
marinated mushrooms
cuke salad
tomato salad
watermelon, honeydew and cantelope
Oreo Bon Bons
mini key lime tarts, cheesecakes and german chocolate cake
peanut butter chip brownies and blondies
apple cobbler
chocolate chip cookies, sugar cookies, oatmeal cookies
flan
a strawberry jello cream thing
The food there is very good!