ExPirateShopGirl
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- Joined
- Feb 20, 2005
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- 5,044
This sounds perfect for us!! I'll make some cinnamon rolls and have some juice to go with it! YUM!!! Silly question, do you use frozen hash browns or do you thaw them out first?
I make this every Christmas. The family loves it.
3 c. frozen hash browns
1 lb. sausage
1 med. chopped onion
12 eggs, beaten
2 c. milk
4 c. grated Cheddar cheese
Garlic salt
Pepper
Cover bottom of greased 9 x 13 inch dish with hash browns. Brown onions with sausage; drain and spread over potatoes. Cover with cheese. Mix eggs and milk. Season to taste. Pour over mixture in dish. Refrigerate overnight. Bake 50 minutes at 350 degrees.
Hash Brown Casserole like Cracker Barrel's
Serves 8
10.25 oz condensed cream of chicken soup (or your favorite)
8 oz. colby cheese -grated
1/2 cup melted butter or margarine
1 sm onion, minced (I use even less)
1 tsp salt
1/2 tsp black pepper
2 lb bag frozen shredded hash browns
spray a 13" x 9" x 2" baking pan with non sick cooking spray; set aside.
in a bowl, combine soup, cheese, butter, onion, salt and pepper.
gently fold the potatoes into the mixture and pour into prepared pan
bake in a 350 degree oven for 35-40 minutes, until heated through and top is browned.
This is a favorite and we'll make this Christmas morning with scrambled eggs and sausage links.
I take the hashbrowns out of the freezer and put them in the frig for a couple of hours before I make it.
French Toast Casserole. You make it the night before and pop it in the oven while you're opening presents. It is easy and tastes amazing. everyone in our house loves it!
http://allrecipes.com/Recipe/French-Toast-Casserole/Detail.aspx
French Toast Casserole. You make it the night before and pop it in the oven while you're opening presents. It is easy and tastes amazing. everyone in our house loves it!
http://allrecipes.com/Recipe/French-Toast-Casserole/Detail.aspx
Here is an easy dish that has become a family favorite at our house! We ALWAYS have it Christmas morning and Easter morning ... and once in a while in between.
EASY EGG BAKE
2 c. cooked ham (or sausage)
8 oz. shredded cheddar cheese
8 slices bread, torn in pieces or cubed (or use up leftover hot dog/hamburger buns, day old or 2, 3 is fine)
6 eggs, slightly beaten
2 cups milk
salt & pepper
2 cups crushed corn flakes
1/2 c. melted margarine.
1. Add milk to eggs.
2. Mix egg mixture, salt & pepper together.
3. Put bread pieces in bottom of sprayed 9x13 pan.
4. Sprinkle ham over bread & sprinkle cheese over ham.
5. Pour egg mixture over all.
6. Cover pan & refrigerate overnight.
7. The next morning, take pan out of frig an hour before baking.
8. Combine 1/2 c. melted margarine & crushed cornflakes. Sprinkle over egg dish.
8. Bake at 350 degrees for 45-50 minutes. Watch to be sure cornflakes don't brown too quickly. May want to cover with foil for first 20 minutes or so.
Easy and VERY yummy!
Yum! I think I am going to try this one this year.Here's mine:
Breakfast Pizza
2 cans of Pillsbury Crescent Rolls
1 Pound of sausage (I use turkey sausage to cut some of the
fat)
1 Package of hash browns (I get the one with onions and
peppers)
About nine eggs beaten
A Package of mild cheddar cheese
Heat oven to 350 degrees.
In the pan roll out the crescent rolls to line the pan.(Do
not bake the crescent rolls until you put it all together)
Cook the sausage....set aside.
Cook the hash browns set aside.
Heat oven to 350 degrees.
In the pan roll out the crescent rolls to line the pan.(Do
not bake the crescent rolls until you put it all together)
Cook the sausage....set aside.
Cook the hash browns set aside.
Crumble and spread out the sausage and the hash brown in
pan.
Pour over the egg mixture and sprinkle the cheese.
Bake in the oven for about 45 minutes....it needs to cook
all the way through...Knife should come out clean when
inserted.
I actually put everything together the night before. I crack the eggs and put them in a bowl in the 'fridge. Christmas morning, I whisk the eggs, pour them over the pan and pop it in the oven. My family LOVES this and even tried to beg me to bring it to WDW when we were there last year for Christmas!![]()
it's not a casserole but we make sausage bread. make a day or 2 ahead of time and just rewarm. cook up about 1lb ground sausage(your choice but we prefer hot). roll out pizza dough and spread sausage on top. top with mozzarella and garlic powder. then roll it all up. bake at 400 for approx 25 min. Yum!!