DW and I visit Boma almost every trip to WDW and that is several times a year. We love the whole experience. Last week we at at the Tusker House Buffet for the first time and it may become my second favorite restaurant. The only problem with Tusker for dinner is that you have to eat early, since AK closes early. But the rotisserie chicken was wonderful, the salmon was delicious, they have a seafood stew (shrimp, scallops and mussells) that I could not get enough of. DW loved all the non meat choices, ie couscous, rice, and other grain dishes. We both loved the samosas. And the desserts were terrific. I agree that Boma uses the regional spices a little more, and has some great spare ribs (if you go on the right days). I would do Tusker for lunch one day and Boma for dinner another day. Best of both.