Ohhh god can't believe it's only Thursday! Because of a super crazy thunderstorm yesterday afternoon here in NYC right at 5:00 and some ensuing delays on the subway, it took me THREE HOURS to get home yesterday. Geez Louise! By the time I got home, Matt (my bf) had already cooked dinner, and because it was mostly healthy stuff I didn't even bother asking him for the minutia of what was in it to track. It's meals like those that throw off the tracking!! Anyway... another (healthy) day!
Best Disney ride EVER in almost 50 years of going to the parks!
And a great NSV, I came back weighing the same as when I left. That was a victory as flying usually does a number on me.
I went on to finish my first half and do 4 more local races as well as the Tinker Bell Half in January so while I may have started to see my friends, I have adjusted to running for myself. You don't get a lot of chances as an adult to do things completely out of your comfort zone and amaze yourself!
RunDisney races are so much better than local races -- the entertainment, the support, being at WDW or DL. You can't beat it! And, of course, RunDisney races have another very important something that I don't get at my local races: WISHers!

Be sure and go to the WISH meet and hook up with Wishers at the W tent before and after the race. WISHers are some of the nicest people that you will meet anywhere!

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kollerbear and
Bungle!
Thanks for the welcome back!! I thought the same thing as a PP when I read what you wrote about Radiator Springs... THAT'S REALLY SAYING SOMETHING!!

Congrats on coming back the same weight as when you left! I'm traveling to Ithaca for a wedding this weekend and you saying that reminded me that this should be a goal of mine, as well! One day I'd love to run a RunDisney race! The marathon was a dream of mine a couple years ago, and I made it as far as running two local halfs, but I wasn't losing weight and it was just SO DIFFICULT to find the time and the motivation for distance training! I may not be a runner, or maybe I will be someday. Thanks for sharing about your experience. I love your point about how rare it is to have opportunities as an adult to amaze yourself-- it's so great to take a chance and do something completely new and incredible sometimes!
I also have a dog who I used to walk alot but she tore both back knees out last year. We fixed one last year (can only do one at a time) and plan to do the other this fall but basically she can't walk as much any more so I haven't been either. Plus its been so hot, though I think I should be using it for training for Disney! lol
We are stayng at AKL in a standard non-view room. Normally we couldn't afford such a hotel but with the discount on that particular room it was the same price as staying at moderate. We almost stayed in ASMu, but I made the mistake of telling DH price of AKL and he wanted so badly to stay at the contemporary AKL was a 'compromise' for him. (he has champagne taste on our beer budget).
I want to add my welcome, too!! Poor dog (and owner)! It's amazing how much our pets affect our habits without us even knowing sometimes. I think it's so hard to go exercise when it's so hot out... at least at Disney you'll have lots of fun, air conditioned stops along the way. I'm so excited for your trip! I'd love to hear what your experience is in a standard AKL room, I'd love to stay there one day.
I expierence tracking fatigue. I believe the fact that i stopped tracking is one of the major reasons i started gaining again. I find home made meals to be the hardest to track, especially cuts of meat.
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My mom is going to the grocery store tonight and im really trying to think of some ways to stop sabatoging myself. More veggies for sure, and i need to decide if im going to eat dinner before class or after class or split it up, cause i cant eat two dinners.
I do want to go to the gym tonight, but i also really need to study for the praxis so im torn. Maybe a short workout? I'm just so nervous for this test! Not to mention I have a spanish test tomorrow as well, which i really don't have any hope of passing.
I'm feeling very discouraged this week
I'm so sorry you're having such a discouraging week. It can be so hard to plan around weird hours and adjustments to your schedule. One thing that I thought of when you were saying that you're really worried about your exam is something I read (somewhere, I have no recollection where) about how fats really do help us de-stress, which is why we often crave them when we're nervous and stressed out. I try to remember this when I'm super stressed and have cravings for fries and fatty foods, so that now instead I try to make sure I have lots of fatty foods around that are healthy so I can start with them instead, like avocados, guacamole, nuts, olives. Sometimes if I'm having a really terrible day at work, I'll get someone in the office to eat 1/2 of a small fry from McDonalds, and I'll eat the other half. Sometimes just a little bit of fatty food really can be calming. Good luck on your test, I hope it went better than you'd thought it would... either way it's over?
Buying clothes with a single digit size!! And I LOVE those stores where the sizes tend to run kind of big. I can wear a size 2/4 at Christopher & Banks!

And in Old Navy I'm sometimes a size 4 and often a size 6! I LOVE that! Wanna walk around with my tag hanging out!!
There is a fairly new vegan restaurant in Concord that I'm tempted to try. Some friends of ours tried it last weekend, but I haven't talked with them yet. Anxious to hear their reaction. They are vegetarians, but not vegans.
Hahaha... I know what you mean about those big small sizes! And thanks so much for your advice about how to track the food... you really make it sound like it can be pretty simple. Maybe, once I've got the weight off, I'll switch over to Weight Watchers points instead... right now the big benefit of My Fitness Pal is it helps me track my nutrition too, which as a vegan can be really important-- I track my protein, fat (to make sure I'm getting enough, can you believe it?), calcium, and iron. But eventually switching to points will let me stop fixating on the trillion little veggies that went into my meal, and let me focus on the important stuff.
My hope is to go to the Natural Gourmet Institute here in New York City. It's a really exciting program that is mostly vegetarian with some poultry and fish and meat electives. I can do it as a vegan, but I think it's important to know how to cook a wide variety of foods, so I'd make sure to learn all I can. The curriculum focuses on plant-based foods, whole grains, cooking with nutrition in mind, and cooking for those who have special needs, like diabetes, food intolerances, and people with illnesses like cancer or HIV. It's still definitely about making yummy, excellent food, so it's not a nutritionist training or anything, but the program just makes me SO excited. My dream one day would be to write 5-day healthy meal plans (with shopping lists!) for vegans, like the pull out ones that come in Every Day with Rachael Ray or Everyday Food by Martha. I think they're so convenient and could be such a great thing to have! But meal planning can be tough, especially so you don't come home with a trillion bags of groceries!
What's the vegan restaurant? It's not Indigo Cafe by any chance, is it? They sell baked goods out of Whole Foods here and their cakes are my favorite pre-made vegan cakes! (Disclaimer: These are not healthy.) I thought I remembered them being out in Concord... The wildlife sounds just great, but being isolated like that can be a pain. It's kind of our dream to move to a place like that one day, but we're kind of putting in our time in the city for now.
Yep!!! We all go through it, but like Pamela said, it does get easier. I'm right there with you with the prepackaged stuff being easier to track but with WW and MFP you can build recipes. It takes time but it's worth it. The only thing I don't like about MFP is you can't tally portion sizing automatically, you have to figure it out on your own.
Like when I make barley salad, I can say it's 12 servings which is great, but then once it was made I had to physically divide it up 12 times evenly to get the serving size I needed. But, now that it's done, it is easy to remake and do.
You're right--I just need to get into planning more, and setting up those recipes ahead of time in MFP. I always get frustrated when I make adjustments to the recipe though, because then it's like, ok, do I redo this recipe if I use only 1/2 the kale it called for because that's all I had left in the fridge? Or what if I cut back on the olive oil, or added a little extra sugar? I can get kind of OCD about it sometimes! I try out a few new recipes each week so constantly adding them can be annoying... but your feedback made me wonder if it makes sense to change over to Weight Watchers eventually so I don't have to track all the vegetables, which can get really annoying after a while. Your comment about the 12 individual portions made me crack up. I have definitely done this to Matt (my bf) to do this after he's made like, a huge pot of soup. He looks at me like I'm crazy as I divide it up into a bunch of little bowls and Tupperware containers so I can figure out what 1/12 looks like!!!
Enjoy the squash.... grilled, sauteed.... oh yes... check out today's recipe that I'm about to post! It contains squash!
DD is making cupcakes right now for a Y Nationals psych party for the team tomorrow night. I am trying hard to avoid the kitchen while she is working. SHe is a VERY MESSY cook and it makes me nutty.... so I do best to just STAY AWAY!
Hahaha... I hope she cleans up after herself!!! That's why Matt and I kind of have to cook in shifts. I love your recipe! I hadn't thought about using squash with black bean sauce before, it sounds really yummy. Matt does not like squash, but I think he would eat it prepared like this. I think I'm going to give it a try with tofu!
I am finally here!
Just as I started typing out all my responses to everyone's answers and the new question for
YESTERDAY (I'm a terrible coach, I will never do this again) a huge storm came into my area and knocked out my internet for the night!!

I am so terribly sorry to everyone, I feel awful. Please forgive me!! But let's get right to it! This will be a 2fer to make up for yesterday.
Thank you for being coach! I was only here for half the week, but I really enjoy your questions--you
should do it again!! That storm was probably the same one that tripled the time of my commute... so yeah, I understand.
QOTD for July 18th
Do you feel you are a Chaos Muppet or an Order Muppet when it comes to your plan sometimes? Do you have elements of both? Do you think it's helpful to have a little of both so you can tackle an obstacle that comes your way?
Oh good Lord, I am definitely an Order Muppet. It's terrible. I LOVE planning but can get incredibly swept up in it, and honestly, it get so time consuming and crazy that the littlest disruption just drives me nuts and derails me entirely. So being an Order Muppet isn't all it's cracked up to be sometimes, because, you know, you can't always bring order to everything in life!!!
QOTD for July 19th
Who is your favorite "old-school" actor/actress? If you don't have a specific favorite actor, what's your favorite movie from that time period?
I love this question! I think it's a tie for me between Jimmy Stewart (gotta love him) and Dick Van Dyke (I grew up watching Diagnosis Murder with my grandma!)
Alright everyone... I hope you guys have a GREAT weekend! I may not get to post until after I get back from the wedding we're going to in Ithaca, but I hope you all had great losses this week.
Thanks for the warm welcome back!