According to the Big River Grille's website, this is what it lists for starters on their menu.
Jalapeño spinach cheese dip* Spinach and onions blended with melted jalapeño jack cheese. Served
hot with tortilla chips. 9.50
asiago artichoke & crab dip Blended with creamy cheese, topped with pico de gallo. Served with
pita chips. 12.50
chicken Quesadilla A large tortilla with ancho flavor, grilled chicken, peppers, onions, tomatoes and pepper
jack cheese. Served with sour cream and guacamole. 9.99
beef Nachos Tortilla chips, creamy pepper jack cheese, sliced jalapeños, topped with pico de gallo and sour
cream. 11.99
chicken Nachos Tortilla chips, creamy pepper jack cheese, sliced jalapeños, topped with pico de gallo and sour cream. 11.99
This was the lunch menu. The dinner menu looked the same for the appetizers(starters).