scottny
<font color=blue>You better have crackers<br><font
- Joined
- Mar 31, 2007
- Messages
- 13,723
We left the UK and proceeded to walk to France. We got there and we were early for our reservation. I looked at the storyteller set up.
Well we had the time and the show was starting in a few minutes so we went to the France movie "Impressions de France".
Ok again I was really impressed with this movie. Not as good as the Canadian movie but still definitely seeing.
It was still too early to check in so what should I do. Oh yeah.
oh it was liquid heaven. I love them. I downed it, Biff was very surprised, then called me a lush.
now it started to drizzle so Biff checked us in and then we waited under the awning.
I am going to do my review and then I will get Biff's in the morning.
App: a la Flame Alsacienne - Alsace specialty. Flatbread baked with cream fraiche, onion and bacon
Ent: Noix de Saint Jacques et gambas sautees Flan d'epinards, sauce a l'oseille - Sauteed scallops and black tiger shirmp served with lemon butter, vegetable and fresh herb sauce, black pearl rice
Des: Crepe a la pomme et cannelle, glace vanille, caramel jus de pommes - Crepes filled with cinnamon, apple, vanilla ice cream and apple caramel sauce
I thought it was delicious. The flat bread was incredible. When it first came out I was hesitant but WOW. incredible.
The entree was very good. Not much shrimp and scallops but still really good.
The dessert was very good also.
Now did I try escargot. Yes I did and surprisingly I liked it.
I also had a beverage but do not remember which one I had. it was good I know that.
I am going to stop here, I want Biff to post his review and I thought I was almost done with this night but I have lots of pics of the tree and the archway then a surprise I found out at the resort.
Up next....
Christmas lights
Well we had the time and the show was starting in a few minutes so we went to the France movie "Impressions de France".
Ok again I was really impressed with this movie. Not as good as the Canadian movie but still definitely seeing.
It was still too early to check in so what should I do. Oh yeah.
oh it was liquid heaven. I love them. I downed it, Biff was very surprised, then called me a lush.
now it started to drizzle so Biff checked us in and then we waited under the awning.
I am going to do my review and then I will get Biff's in the morning.
App: a la Flame Alsacienne - Alsace specialty. Flatbread baked with cream fraiche, onion and bacon
Ent: Noix de Saint Jacques et gambas sautees Flan d'epinards, sauce a l'oseille - Sauteed scallops and black tiger shirmp served with lemon butter, vegetable and fresh herb sauce, black pearl rice
Des: Crepe a la pomme et cannelle, glace vanille, caramel jus de pommes - Crepes filled with cinnamon, apple, vanilla ice cream and apple caramel sauce
I thought it was delicious. The flat bread was incredible. When it first came out I was hesitant but WOW. incredible.
The entree was very good. Not much shrimp and scallops but still really good.
The dessert was very good also.
Now did I try escargot. Yes I did and surprisingly I liked it.
I also had a beverage but do not remember which one I had. it was good I know that.
I am going to stop here, I want Biff to post his review and I thought I was almost done with this night but I have lots of pics of the tree and the archway then a surprise I found out at the resort.
Up next....
Christmas lights
I`m drooling over the dessert!!! 
and you are NOT a lush!!! 
