I agree...forgot about that one...yum!!! Creme Brulee at Le Cellier is yummo too. We LOVED all the tiny dessert at Cape May's buffet, but weren't too thrilled with the food.Chocolate wave at Coral Reef! Yummmm
Here's some pics of Beaches and Cream sundaes (No Way Jose, on the far right, is the bomb!) and the schoolbread and a pretzel from Norway's Kringla (which were just so-so IMO, but their Norwegian Club is delish):




We love dessert!
Only 30 days for me!
