TinkerKell-ey
Mouseketeer
- Joined
- Apr 21, 2006
- Messages
- 463
I thought about the Creme Brulee from Chefs de France for weeks after (and thanks to these posts, I now have a long list of must-try creme brulees!!) I too loved the Fried Wonton dessert at Yak & Yeti. I love the Bavarian Cheesecake from Biergarten in Germany (anyone know if they serve the same stuff at the QS counter?). A new favorite is the chocolate iced, carmel drizzled rice krispie at the new Werther's Carmel Kitchen in Germany...yum!!!