I just got this email as well, I took it to mean EVERYONE too. This is really going to have some people up in arms if it truly does apply to everyone at every table service location. I don't think it means any of the counter service locations since there is no line item on their receipts for a tip, and they have never required one before. But I'm sure it will appy at the bars/lounges.
Speaking for myself the automatic gratuity won't bother me, I usually leave around 20% so this will make it easier for me. If I really feel the service doesn't warrant 18% then I'll speak to a manager about it. Otherwise I'll just go with the flow. Saves me 2% and I don't have to bother with even the simplest math.
I believe it only went out to DDE members. I got it and it was quite clear toi me. Personally I have no issue at all with it. We usually tip a minimum 20%. The DDE discount made it easier for us to figure the tip. Even at a buffet, those folks bust their buts. I think it's a great idea.
Of course if you feel you received very poor service, then speak to a manager.
After reading all of these posts, I believe that I have a solution.
Someone with a DVC villa or FW cabin, who can cook, can prepare meals for all of us, charge a lower rate, and guarantee "No tipping allowed."
They'll make enough money to pay for themselves a cooking-free vacation whenever and where-ever they want.
Tailgating cooks are especially invited to take us up on this offer! We'll all win! I'm sure that we have some cooks out there who can bake circles around some of the Disney chefs!
" Not exactly breaking news. We've been talking about it all day. There are a few threads about it."
Gee, I'm so sorry. I didn't see the posts, which I thought would be near the top of this board. No reason to laugh at me though, except, if you are just that kind of person. Yeah, I think you are rude. EOD.
I don't understand why guests with DDE are being singled out for the automatic gratuity. For the most part it won't affect us even though we have DDE, as we always tip 20% or more (including at buffets) unless the service is quite poor. That said, I do not agree with a mandatory 18% tip. I want the ability to NOT tip that amount for poor service without having to go through the hassle of finding a manager and wasting precious vacation time.
I am with the group that believes, as has been previously anticipated, that DDE members are the target of this change, NOT every TS diner.