M Mamu <a href="http://www.wdwinfo.com/dis-sponsor/index. Joined Feb 27, 2000 Messages 5,776 May 12, 2003 #1 I having a large dish of rhubarb cobbler, picked it this morning. It's in the oven now, I going to eat it hot right from the oven with vanilla ice cream melted all over the top. YUMMY
I having a large dish of rhubarb cobbler, picked it this morning. It's in the oven now, I going to eat it hot right from the oven with vanilla ice cream melted all over the top. YUMMY
S Snowwark DIS Veteran Joined Jun 8, 2000 Messages 6,436 May 12, 2003 #2 Mamu.....you are killing me...lol...that sounds so yummy, and I know that you are a fabulous cook!! I'm contacting Air Canada as we speak...maybe I'll charter myself a plane and head down to your place! My parent's rhubarb is coming along nicely, it won't be long before I can try some.
Mamu.....you are killing me...lol...that sounds so yummy, and I know that you are a fabulous cook!! I'm contacting Air Canada as we speak...maybe I'll charter myself a plane and head down to your place! My parent's rhubarb is coming along nicely, it won't be long before I can try some.
G gina2000 anonymous Joined Jul 30, 2000 Messages 7,640 May 12, 2003 #3 Thanks for that, Mamu. I really needed to know that right about now. Really. No kidding. (oooooooohhhhhh!!!!)
Thanks for that, Mamu. I really needed to know that right about now. Really. No kidding. (oooooooohhhhhh!!!!)