Baking experts...

[luvwinnie]

I'm making a few different cookies tonight and tomorrow for Fri and Sat. Should I refrigerate them? And then let them come to room temp to serve? Or should they be ok til then?

 

[Kimberle]

Personally, I would pop them in the freezer. I start my Christmas cookie backing just after Thanksgiving, and freeze everything. They are wonderful when served on Christmas.

 

[jipsy]

Yep you can freeze them. Cookies freeze well and can last quite awhile that way.

 

[CEDmom]

Either freeze them for just baked freshness or put them in an airtight container.

 

[luvwinnie]

Thank you! If I wanted them for Christmas Eve when would I unfreeze them?

 

[Kimberle]

Thank you! If I wanted them for Christmas Eve when would I unfreeze them?

Take them out Christmas Eve morning. They'll only take a couple of hours to unfreeze. Heck, we eat them right from the freezer, too! Yum!

 

[luvwinnie]

Thank you!