Man...both my recipes are really complicated LOL Well, not really...but lots of stuff in them.
The first is just a basic cole slaw:
1 Medium head green cabbage, shredded
1 Medium carrot, shredded
1/2 tsp of celery seeds
1/2 cup granulated sugar
1/2 tsp salt
1/2 tsp pepper
1/4 cup milk
1/2 cup real mayonnaise
3 Tbsp buttermilk
1-2 Tbsp of white vinegar
2-3 Tbsp of lemon juice
I usually just buy the pre-shredded cole slaw mix and then mix everything else and pour over that pre-shredded stuff. Mix well and let it sit in the fridge for atleast 2 hours.
The other is a apple slaw:
1/4 cup orange juice
1/4 cup plain yogurt
2 Tbsp mayonnaise
1 Tbsp sugar
1/2 tsp celery seed
8 ounces of cole slaw pre-shredded mix
1 thinly sliced Granny Smith Apple
1 cup chopped celery
1 cup red seedless grapes, cut in half
Mix all the liquid/sauce ingredients and the celery seed/sugar then pour it over the coleslaw mix (coleslaw, apple, celery and grapes.) Let it sit for a few hours in the fridge, and it can be made up to 2 days ahead of time.
I think my nannie just does the Hellmans or Miracle Whip with finely shredded carrots and cabbage....and it's mouth watering

And my papa makes a mean Hawaiian salad (yes he cooks LOL), that's similar to cole slaw but sweeter.