I love baking, much rather be doing that than cooking but still hate the cleanup.I am also more of a baker than a cook. Cookies, breads, cakes, etc
I love baking, much rather be doing that than cooking but still hate the cleanup.I am also more of a baker than a cook. Cookies, breads, cakes, etc
I'd say my husband enjoys baking more than cooking. I've found some recipes for us to make over time a bit more than he has but I can tell he actually gets into the baking stuff more than the cooking stuff. He made this spice rum cake a few years back that was divine..and a bit boozy tooI like to cook when I want to not because I have to. Making dinner for myself every night not so fun. Deciding to try something new & fun that I enjoy.
I am also more of a baker than a cook. Cookies, breads, cakes, etc.
When you were 12 you did all the cooking for your family 7 days a week?! My daughter just turned 12I don’t think you’re missing a cooking gene! I rarely cook anymore and I would consider myself a very good cook. When I turned 12, my mother turned the chore of cooking for the family 7 days a week over to me. So, I’ve been cooking for 50 years now. We’ve been empty nesters for a couple of years now and I’m really enjoying not having to make large meals everyday. Honestly, you’re not missing a thing ….. do something you love with all the time you are not wasting on food preparation.
My issue is the planning. I don't mind cooking a meal but I hate deciding what to make. If my husband tells me what he wants, I'm okay with making it but I cannot choose a meal. When we decide to go out to eat, I also have trouble deciding. I only want veto power.
Would you be willing to post or pm me the recipe of both? Would love to have.spice cake mix and pumpkin puree, glaze was pumpkin pie spice, powdered sugar and apple cider) which was so good and was very easy and a chicken noodle casserole
Of course!Would you be willing to post or pm me the recipe of both? Would love to have.
THANk YOU very much.Of course!
https://www.pillsbury.com/recipes/chicken-noodle-casserole/a9ab26e4-fb0c-4f61-a386-730081321cd9
https://noblepig.com/2008/11/the-pilgrims-would-approve/ (the original recipe mentions yellow cake mix but further down in the lengthy blog, it mentions subbing in for spice cake, we opted to do spice cake and IMO that's the way to go)
I started doing a lot of the cooking for my family at about 12 too. Just four days a week though. My mom taught piano lessons in our home 4 afternoons a week. My older sister and brother weren't interested and I was, so even though I was the youngest I was the one cooking.When you were 12 you did all the cooking for your family 7 days a week?! My daughter just turned 12![]()
I agree. The whole cholesterol and such blood numbers that they say you should eat better, I believe has very little to do with reducing said numbers. Exercise changes those because for most people I believe they are high just from genetics. Your body produces cholesterol and exercise is the way to reduce it.Unfortunately, genetics greatly enter into the mix. Yes, agree. I know people who have lived to be100+ smoking and drinking and I do neither and have autoimmune disorders. Not fair. 8-(
That's why I bulk cook. I'll throw 40 pork chops on the grill and into the freezer with bundles and bundles of asparagus pre cooked. I'll cook up a whole bag of potatoes cubed and/or sliced up in the air fryer and toss them in a bag in the freezer to pull out and give a quick reheat in the air fryer or take to work.I would eat out or order in for every single meal of my life if I could. While I love to eat I absolutely hate cooking. Mostly because when I get home it's usually late and I'm so tired.
I've gotten to the point of the prep/cook/ serve/ clean up = 4 days. Time to eat, 15 mins. Let's do hotdogs instead. I'm looking at you Thanksgiving.DH and I are retired and I really do hate to cook now. I always have been a "from scratch" cook and put a good hot breakfast and dinner on the table every night. But now, we have so many dietary recommendations at our age that I'd rather have a bowl of canned soup and call it a day. DH looks forward to dinner, so I do it, but not fun when it's all too much fat, too many calories, too much sugar, etc., etc.
Why bother. Out of sight, out of mind. Sigh.
This exactly. One vegetarian. One meat and potatoes, almost no fruit or veg. One no fruit, few veg. One mostly white carbs, salad, fruit and chicken. Makes me crazy. I don’t mind cooking; I hate getting dinner on the table. I like trying new things, but who wants to put a lot of effort into a meal people are just going to complain about? Or sit there politely, get up from the table and within 30 minutes be making a Mac and cheese cup?It doesn't help that we have a wide variety of food preferences - from vegetarian to carnivore - in our house, and add in some food allergies, some pickiness, there are a very limited number of things that work for us. I guess in some ways that makes it easier, but I think it mostly just makes it boring. I used to like trying new things frequently, but now I don't want to put in all that effort knowing half the household probably won't even try it.