Meskamooska
Mouseketeer
- Joined
- Jun 12, 2005
- Messages
- 400
Hi All!
I agree with you MouseClick, a day in port followed by anything at Palo and chocolate souffle makes for a pretty near perfect day. And since it won't be getting dark until sometime around 11pm the view from Palo should be spectacular even if you are dining at 9pm.
I choose to make our reservation at 8pm on the day we are in Skagway. The DH and I are going to be taking the train ride in the morning and then will be renting a car to drive the pass and see a bit of the countryside in addition to just seeing the city. Of course that means that we probably wouldn't be able to get back in time for our scheduled early seating for dinner (we were originally scheduled for the late seating and I was actually really pleased but the others in the group decided that it would be too late to eat so they switched us to early seating and since we are all linked...).
So, we will let our servers know that we won't be at dinner on Friday and will instead head to Palo and are looking forward to watching the ship leave port as we dine. I made our brunch reservation for the second day of the cruise at 11am. I think that might be our character breakfast day and if it is we will join our group but will only have coffee/tea and will save our appetites for the yummies to come.
On another front, some dear friends of ours (he is a castmember - if you are ever in the Grand Californian he is one of the storytellers and if you are there during the Holidays he is the last person you see in the Christmas Parade
gave us a couple of park hopper passes for Christmas last year and we have decided to head to Disneyland tomorrow!
It will probably be pretty busy despite it being Good Friday, because the park is on spring break hours. Fortunately, since we live about 40 minutes from the park we can go again if things are too crowded. We are both taking our cameras and hoping to get some fun pictures.
I am also looking forward to a Mint Julep from the French Market. I will also be on the lookout for goodies for the FE. My DH didn't think anyone would be interested in things that came from Disneyland - silly boy
Well, I better get myself into my bath or I am going to miss my chance.
I hope everyone has a beautiful day tomorrow, a blessed Passover and a glorious Easter.
Take care all, help lots of people and have a "Wonder"ful day!
Tisza
I agree with you MouseClick, a day in port followed by anything at Palo and chocolate souffle makes for a pretty near perfect day. And since it won't be getting dark until sometime around 11pm the view from Palo should be spectacular even if you are dining at 9pm.
I choose to make our reservation at 8pm on the day we are in Skagway. The DH and I are going to be taking the train ride in the morning and then will be renting a car to drive the pass and see a bit of the countryside in addition to just seeing the city. Of course that means that we probably wouldn't be able to get back in time for our scheduled early seating for dinner (we were originally scheduled for the late seating and I was actually really pleased but the others in the group decided that it would be too late to eat so they switched us to early seating and since we are all linked...).
So, we will let our servers know that we won't be at dinner on Friday and will instead head to Palo and are looking forward to watching the ship leave port as we dine. I made our brunch reservation for the second day of the cruise at 11am. I think that might be our character breakfast day and if it is we will join our group but will only have coffee/tea and will save our appetites for the yummies to come.
On another front, some dear friends of ours (he is a castmember - if you are ever in the Grand Californian he is one of the storytellers and if you are there during the Holidays he is the last person you see in the Christmas Parade

It will probably be pretty busy despite it being Good Friday, because the park is on spring break hours. Fortunately, since we live about 40 minutes from the park we can go again if things are too crowded. We are both taking our cameras and hoping to get some fun pictures.
I am also looking forward to a Mint Julep from the French Market. I will also be on the lookout for goodies for the FE. My DH didn't think anyone would be interested in things that came from Disneyland - silly boy

Well, I better get myself into my bath or I am going to miss my chance.
I hope everyone has a beautiful day tomorrow, a blessed Passover and a glorious Easter.
Take care all, help lots of people and have a "Wonder"ful day!
Tisza