bookgirl
DIS Veteran
- Joined
- Oct 22, 2006
- Messages
- 8,944
Hey last year people were talking about keeping mashed potatoes in the crock pot, so they could be made ahead but still be soft and creamy for thanksgiving dinner.
Anybody still here that has done this and do I have to do anything special to my potatoes?
Any help would be appreciated.
Anybody still here that has done this and do I have to do anything special to my potatoes?
Any help would be appreciated.