Now to talk about one of my favorite travel topics. The FOOD! I think I have most of the eating plans set but things could change IF I can score an ADR for BOG on evening of the 28th. I’ve been checking online for any miraculous openings several times a day for the past few weeks to no avail but will keep trying. Being such a food nerd, I will undoubtedly have researched the menus and reviews for each restaurant and have my 3 course meals all planned out by the time my trip is here.
Saturday, October 26th
Lunch: Emeril’s Orlando - DW and I ate at this restaurant waaaay back when we were dating and during her first trip to Orlando and Disney. I can’t remember a single dish we ordered but I do remember enjoying the food quite a bit. Since I needed to find a place to eat that’s relatively close to the Orange County Convention Center, I thought this would be a good time to revisit it!
Dinner: Todd English bluezoo – I have no idea what to expect from this outing. What I do know is that the place is consistently well reviewed, has earned a Four Diamond Award from
AAA (Am I the only one who thinks of Al Pacino’s character from Ocean’s 13 when the AAA Diamond Awards are mentioned?), and the place looks more Vegas chic than Disney. Probably why the "b" is in lowercase.

I have fairly high expectations for their food so hope they live up to the positive reviews. It will also give me an opportunity to set foot in the Dolphin resort for the first time.
Sunday, October 27th
Late Lunch/Early Dinner: Raglan Road – On my way back to WDW from the Convention Center, I am going to stop by DTD to try out Raglan Road for the very first time. I already know I’ll be ordering their bread pudding for dessert as I’ve heard great things about it from my DIS friends! A full three course meal is in order since I probably won’t have a full dinner this evening as I attend
MNSSHP.
Monday, October 28th
Dinner: Jiko – Of all my ADRs, this is the place I’m looking the most forward to. I’ve heard a LOT of good things about this restaurant and it sounds to me that this is indeed one of the most unique places to eat at WDW. It will be a first time visit. I already know what I’ll be ordering for my entrée. The braised beef short rib!

If I didn’t have to drive to MK afterwards, I would have loved to have paired my meal with a glass of wine but alas my alcohol tolerance is pathetically low.
Tuesday, October 29th
Breakfast: Kona Café – What’s better than watching the rope drop ceremony at MK? Being fully stuffed with Tonga Toast, wired on caffeine from Kona Coffee AND watching the rope drop ceremony, of course!

Just like our previous outing there, I will be dousing the Tonga Toast in that strawberry syrup!
Dinner: Flying Fish Café – Another first visit for me. In fact, this will be the first time I’ll be setting foot in the Boardwalk area! Also heard a lot of good reviews about this restaurant. With all of the options available in and around Epcot and not having tried most of the restaurants, I really had a hard time picking just one for this evening. But, the idea of a good seafood meal was too difficult to pass. I’ll head on over to WS afterwards for Illuminations.
Wednesday, October 30th
Breakfast: Boma – To drown my sorrows in food about having to leave WDW, I will be hitting the buffet at Boma for breakfast on my way to the airport.