Chapter Fourteen - Day 2: Keys, Drinks and Frozen Fun!
Unlike our first day, which was loosely and lightly planned, our second day was packed from start to finish, featuring three major events at two parks. So let's run them down one-by-one.
KEYS TO THE KINGDOM TOUR
The day started with a Minnie Van ride to Magic Kingdom, since we both wanted to experience the Minnie Van service and liked the convenience of being dropped off by the bus entry, thus skipping the Transportation and Ticket Center. Shortly after we arrived, we started our five-plus hour guided tour of the Magic Kingdom.

For someone like me, who loves MK and considers it far and away his favorite park, this tour was amazing. The first hour of the tour was spent on Main Street, where our guide pointed out all kinds of little details, some of which I already knew about, and some of which I was learning about for the first time. I would guess that even the most knowledgeable, experienced WDW fans would learn at least SOMETHING, not only on this portion of the tour, but on every part of it. From there it was off to Adventureland, for a guided tour of the Jungle Cruise. It was weird riding it without the bad jokes, but finding out the history of WHY that ride has bad jokes was fun.

After that, we got to go backstage, where -- of course -- I couldn't take any pictures, but we got to see stuff ranging from gross (the giant trash compactor where all the MK trash ends up) to amazing (parade float storage, including an up-close look at some of the floats for Festival of Fantasy and even the holiday parades). After we returned from the backstage area, it was time for lunch at Pecos Bill. FYI for those of you doing the tour in the future, you actually place your lunch order when you check in, so it's ready for you as soon as you arrive at the restaurant. We also picked up our cool "Key" pin at lunchtime.

Lunch was followed by a walk over to Liberty Square, where we were treated to a cool history of the Haunted Mansion, followed by a ride (though this time it was just a normal ride). Then we took a break at the Tangled restrooms before walking back toward Fantasyland, and heading to my favorite part of the tour, the Utilidors! Again, no pictures... it's a "backstage" area, though honestly it's not a particularly photogenic part of the tour. It was, however, in my opinion, the most informative and interesting part. We walked the utilidors from underneath Winnie the Pooh to underneath Tomorrowland, and finished the tour on the Main Street bypass (which was being set up for the Halloween Party, even though it wasn't a party night).
Some of my favorite things I learned from the tour:
- Cinderella's Castle was actually the first public-facing building completed at WDW, because Roy Disney wanted it to serve as an inspiration for the workers to finish the other buildings.
- The story of how a journalist uncovered the secret of Roy Disney buying up the land for WDW and forcing Disney to go public with the information. I won't share the full story for those that don't know it and want to go on this tour eventually.
- The little details of some of the lands, like how the lightposts transition in style as you move from land to land, or how the weird discolored "river" through the street in Liberty Square is supposed to represent the raw sewage that would've been in an actual colonial-era street.
- Mr. Toad being in the pet cemetery outside the Haunted Mansion and how he was put there after his ride was replaced at MK, just one of the many examples of Imagineers paying homage to past attractions at WDW when they get replaced.

- I knew about the horseshoe prints for the "Ghost Horse" at Haunted Mansion, but what I didn't realize is that they stretch up the road toward the Tangled bathrooms, and are eventually joined by a second, larger set of prints -- for Maximus (his prints are actually stamped with his name).
- The fact that there are hidden Pascals in the Tangled bathroom area. Given my love for Tangled and how much time I spend in that area of the park (even though it doesn't have an attraction), I was surprised I didn't know this already, but it was incredibly cool to learn (and even cooler to see where most of them were hidden).

- Honestly, again, even though they weren't photo-friendly, everything about the Utilidors was awesome. At one point, we were right below Cinderella's Castle while Mickey's Friendship Faire was happening, and so we got to see the characters getting into position and taking the elevator up to the stage.
- And a bonus one about
Disneyland, actually: the asphalt for Main Street had just been finished the day before the park opened, and the temperatures on opening day were unseasonably hot, so hot in fact that the heels of women walking down the street were getting stuck in the melting street. Many women ended up abandoning their shoes and replacing them with the moccasins that were for sale in the gift shop in Frontierland. This happened so much on opening day that the moccasins were the most popular item sold that day, which led the company to increase their orders for future days. Of course, once the Main Street asphalt problems were fixed, no one needed the moccasins anymore, and boxes upon boxes of them went unsold.
Speaking of boxes upon boxes, just about every hallway in the utilidor was lined with boxes of
MNSSHP merch, which made me confident that anything my girlfriend and I wanted to get on our party night a couple of nights later would be in stock.
Once our tour was wrapped -- after a Q&A session with our tour guide that honestly could've gone even longer if I'd asked every little question I had -- we decided to take a Minnie Van over to Epcot to make sure we would arrive at our next event on time.
MIX IT, MAKE IT, CELEBRATE IT
When we booked this trip and saw that it would be during Food & Wine, I wanted to do at least one special F&W event, and this was by far the most cost and time effective one -- and the fact that it was a cocktail mixing session was an added bonus.
Overall, this even was kind of a mixed bag. The pros: the drinks we made were pretty good (though the Old Fashioned seemed a bit too sweet), our host David Ortiz was fun and engaging throughout the entire event, sitting in air conditioning for more than an hour on an incredibly hot day was nice, and we definitely did learn a significant amount about drink mixing.
The cons: though we did get to make two drinks (both with one-ounce pours of liquor) that portion of the event was done in about 30 minutes and the next 30 minutes of it was just talking about cocktail mixing theory.

Really, I guess that's just one "con", but when a 75-minute event feels like it could've been 30 minutes, well... let's just say I'm glad I did the event, but it's probably not something I'll be signing up for in the future. That said, if you're a person who likes to spend time in the kitchen, you'll probably get a lot more than I did out of the non-hands-on portion of one of these. And hey, after having spent 5-plus hours at MK with no alcohol, I wasn't complaining about having a rum cocktail and a bourbon cocktail quickly after arriving at Epcot.
Once the event was over, we did some more drinking around Epcot, rode Spaceship Earth and the Gran Fiesta Tour (always a nice pre- or post-margarita ride), then got ready for our last event of the night.
FROZEN EVER AFTER DESSERT PARTY
This was my second time doing this dessert party and my girlfriend's first -- and her first time actually sitting down to see Illuminations from a quality viewing spot.

After doing it a second time, I even more firmly believe that this is the best dessert party option at WDW (even if HEA blows away Illuminations from a nighttime entertainment standpoint). The things I love about it:
- The viewing area is perfect, and you get to stay at your dessert party location for the viewing -- which means you can still be eating and drinking while watching the show
- The drink options are really good AND (new thing I learned this time) you can get two drinks at a time for each visit to the bar
- You have plenty of time to eat and drink, especially when you factor in the show time and the wait to walk over to the ride. On this particular trip, we had the added "bonus" (weird to think of it that way) of Illuminations being delayed by about 25 minutes. Since they don't shut down the bar until the very end of the show, that meant we were able to get something close to our money's worth on drinks, especially when you consider the cost of each Food & Wine drink you can get during the festival
- If you're doing the event as part of a full day at Epcot, you don't need a FastPass for either FEA or Illuminations, freeing up two high-demand FastPass slots. In our case, we had an FEA FastPass for the next day that we ended up changing to something else, because it's not a ride either of us considers as something we have to do multiple times on a trip.

I didn't try every food and drink option on this particular trip, but here are my thoughts on the ones I did try:
- Duke of Weselton’s cheese fondue served with country bread cubes, broccoli and grilled flatbread: hard pass on the broccoli for me, but the fondue itself was amazing (I went back for multiple trips) and both bread options are good with or without the fondue (but honestly, definitely do the fondue).
- Elsa's blue velvet cupcakes: the cupcake itself is really good, but the blue frosting is almost TOO sugary. I think I got brain freeze from it, which I wasn't sure was possible from anything other than a frozen drink (also, these used to have an Anna topper, and now they have an Elsa snowflake topper).
- Kristoff’s Kransekake Almond Cookie: I expected this to be a crunchy cookie, but it was actually very soft, with the almonds on top providing the crunch. It fells into the category of "fine", though wasn't worth getting on a second trip.
- Troll Rock Crispy Bon Bons: The only thing I didn't like about these was that they used to have a variety of different flavor coatings, and now it's just the one icing topper, but otherwise they're really good.
- Wandering Oaken’s éclairons: I like the different varieties of these, and honestly wish I'd had more, but I had to save room for the next item on the list.
- Olaf’s Warm Double Chocolate S’mores Pudding Cake: THE BEST! Seriously, skip the Anna Warm Cottage Pudding (which my girlfriend had and didn't care for) and go straight for Olaf. Pile a plate up with it and top it off with a scoop of ice cream. You'll thank me later (your waist won't, but whatever... calories eaten at Disney World don't count, right?)
One big change from the last time I did the party was that the Nitro Popcorn was gone, replaced with a liquid nitrogen chocolate truffle, which was fine, but not as fun to eat as the popcorn.
Drink wise, I stuck with the Sangria and the Margarita, and given the extra time because of the show delay, I was able to have a couple more than I did during my last party experience. The only drink disappointment was that by the end of the show, all the Diet Coke cans were gone, so I couldn't "stock up" for the resort room.
Oh, I probably should mention Illuminations itself, which was great to see one last time before it goes away. It was delayed that night because of the threat of a passing storm, which had my girlfriend and I worried that they were going to relocate the dessert party, but as it turned out, the storm missed us entirely and we got to stay in our great viewing position.

Also, the Frozen Ever After ride was fun, as always. I'm definitely in the camp that likes this ride, but not in the camp that likes it enough to put up with the lengthy wait times during the day.

Once that was done, it was back to Coronado Springs, where we settled in for a relatively early night before a return to Epcot the next morning.
Next Up: Epcot, Disney Springs and an Unplanned Interruption