4/5 Eastern - Part I: The Ship!

kendall

live, love, learn
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Aug 18, 2000
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Trip Report: Disney Magic 4/5/03
Eastern Itinerary
DH 40, Me 38, DS 12, DD 10
Traveling with another family of 4, kids ages 10 and 8

Trip Report Part 1 – The ship!
Trip Report Part 2 – Fun ashore!

We had a wonderful experience on this, our second Disney Magic Cruise. We only heard of 1 incident of illness where someone was quarantined by overhearing a conversation. We didn’t see anyone ill, and the food service procedures were primarily self-serve. Handwashing reminders were visible, and we did see cast member’s continually cleaning, wiping, painting…..

I will organize this report by category for your reading pleasure!

Transportation
Our family of 4 and a second family of 4 traveled together on the 4/5/03 Disney Magic Eastern Cruise. We used YourRide for transportation from our airport-zone hotel to Port Canaveral and back to the airport. We worked with Rabbit via email and phone, and received wonderful, courteous, and professional service. We arrived late Friday evening and used the Renaissance Hotel Shuttle for transportation from airport to hotel. We had to wait approximately 10 minutes for the Renaissance Shuttle. We called Rabbit at his request, to confirm that we had indeed arrived. Rabbit was waiting for us with a van the next morning at our hotel. The van was very comfortable, with plenty of room for the 4 adults and 4 children and our luggage. Rabbit had Monsters, Inc DVD playing for the kids, making for a smooth grocery stop and quiet ride to and from the Port. Since we had a late flight after our cruise, we took a taxi to Cocoa Beach for the morning and arranged with Rabbit to be picked up at Ron Jon’s in Cocoa Beach for our return trip to the airport. Rabbit also gave us a 10% discount card for Ron Jon’s. Overall an excellent experience with YourRide and I highly recommend Rabbit and his colleagues! YourRide’s website is http://www.yourride.net .

Pre-Cruise hotel
We stayed at the Renaissance Hotel located near the airport via a Priceline bid. Priceline bidding information is available at http://www.biddingfortravel.com , and I highly recommend you read the FAQs thoroughly – a wealth of information is available there. The Renaissance was beautiful, with a restaurant on the first floor. No Disney theme in decor, but lovely nonetheless. I would recommend if you are using a transportation provider with a grocery stop, to simply pick up breakfast at the grocery store instead of the high prices in the hotel restaurant. We happened to pack pop tarts, granola and protein bars as snacks in our carry-ons for our previous evening’s flight, so we were all set for breakfast.

Checking in at the terminal
Security is at the entrance to the terminal. We picked up a corkscrew at the grocery store and put it in our carryon bag. I would recommend putting it in your suitcase instead of carrying it on through security. Checking in at the counters was smooth – we were asked if we had traveled to Asia recently and read a letter about the importance of handwashing. We arrived at about 10:45 a.m., and went into the end of the roped area for the cue to board. We took turns holding our place in line and exploring the terminal. The green Home Depot Mickey paint chips worked great to identify DIS board members, many of whom were also early arrivers to the terminal. And of course, a DISer was even first in line to board the ship – go Hersh! Our family used the paint chips as ID tags on our carry on bags – I left the Mickey ears on the card, hole-punched the card and tied it to our carry-on bags. I also tied one to my belt for easy identification within the terminal. We had a great time meeting fellow DISers throughout the terminal and the time waiting went by so quickly! We boarded at noon! Embarkation photos were taken in the hallway leading to the ship, before crossing the gangway. I didn’t really care for the background it produced, but we bought the photo anyway. And upon stepping aboard, hearing “Welcome to the Kendall Family from Michigan” were sweet words to our ears!

The reservation process and kid’s club registration
Reservations for the Spa and Palo were open when we boarded at noon. I went to Palo first, booked for Thursday evening (Captain’s formal night) dinner. Proceeded to the Spa and booked the Absolute Facial and Total Body Massage. We ate lunch at Topsiders then took care of the kids. The kid’s clubs were also open for registration, so we registered DD at the Lab – no pager issued for the 10-12 year old group. DD received a sticker on her card and a clear plastic nametag holder with a small jaw clip and a bar-coded sticker. She was able to use this holder all week long with her clothing – very, very handy! DS was within range of his 13th birthday, so he opted for the Teen club since he was in the 10-12 group last cruise in 2001. Went to the open house in Common Grounds and DS’s name was checked off on their roster.

Stateroom
We were in a secret porthole room, 5020. This is a category 10 room located on deck 5, which has a large porthole and a slightly obstructed view. We would book this room again without hesitation. The metal bars that extend in front of the porthole were not distracting at all. We don’t spend that much time in the room, and would rather spend our dollars on other things. Our stateroom host, Alejandro, was friendly and efficient. We use an over-the-door hanger for small odds and ends, reducing the clutter around the room. The split bathroom was wonderful, no odor present. Plenty of room to store suitcases beneath the bed. The upper safety rail of the bunk did rattle with movement, so each night we stuffed a towel in the rail thereby eliminating that problem! No other problems at all with the stateroom. On our day in port at St. Maarten, we did have a gentleman outside our stateroom checking the barrel located just outside our porthole. Fortunately, DH pointed him out before I peeled out of my wet swimsuit!

Dining
We had the PLA rotation this cruise, LAP last cruise. Both were fine with us. PLA put us in Lumiere’s for the semi-formal night and Parrot Cay for tropical night – kind of nice for the themes. As for the menus, Animator’s is my least favorite, with fewer choices that appeal to me compared to the other menus. Memorable dinner dishes across the restaurants: Sea Bass, Grouper, Fillet Mignon, various cold soups, chicken tenders appetizer, a number of desserts (which were improved over our 2001 cruise). Our servers were Nadeem from Mauritius and Leeroy from Bahamas (or Jamaica – I forget), our head server was Kayhan. All three were very good. Nadeem’s recommendations for dinner dishes were always on target. We ate breakfast and lunch at Topsider’s. The fresh omelets were my personal favorite (located past the initial serving lines), along with the abundance of fresh fruit at both Scoops and Topsider’s. On St. Maarten day, the deck party was fun. Check out the buffet that opens at about 10:45 pm – the desserts were absolutely awesome! DD was in heaven with all the chocolate selections. Our character breakfast was Thursday morning. DD ordered blueberry pancakes – and only 2 little pancakes arrived on her plate. While this serving may be appropriate for a 5 year old, my 10 year old ordered a second serving immediately! The coffee. It really does need improving but was tolerable for the week.

Palo
Yes, Palo deserves its own category. First, High Tea. I attended high tea with a female friend, and we had a wonderful time! The finger sandwiches and scones are excellent, and definitely the best part of the tea. I found the tea selection to be limited but OK. The chocolate éclair was fine, but the pudding/jello/cake dessert could be dropped in my opinion. Very relaxing, not crowded at all (perhaps 8 tables), all females attending the tea. Now to dinner. Dinner was fabulous, from start to finish. DH and I ate dinner on Thursday evening, Captain’s Gala. Kids at in AP with our friends, and the kids actually encouraged us to go to Palo since we did not do so in 2001. We were seated by the window, and sunset would have been wonderful had the weather cooperated – instead there were thick clouds. But, back to Palo. Our server was Dalibor, from Croatia. Besides being absolutely, incredibly handsome, he was professional, courteous, charming, knowledgeable, and observant – I could go on but you have the picture. The breads and dips were quite tasty, as were the olives. I love olives, so I was in heaven. DH enjoyed the non-olive elements! For appetizers, I had the warm shrimp grilled with paprika and served with baby asparagus. DH had the basil, tomato, mozzarella salad, and we shared a plate of calamari (which were excellent – a light breading and fried to perfection – tender, not at all chewy). For the entrée we both had grilled lobster tail, each of which easily was at least 2 pounds. Dalibor removed the meat from the tails for us. Scrumptious lobster! Of course, for dessert we each had the chocolate soufflé, which I had read so much about. I was not disappointed! Wow – what a delicious dessert! Coffee and cappuccino completed our meal. Dalibor’s timing and service was impeccable, my iced tea glass was never empty; DH and I decided that if we were ever to cruise Disney without children, we would definitely eat in Palo more frequently for dinner. We left a tip in addition to the $5 per person surcharge. By the way, we received a reminder phone message for our reservation, and on Friday a second message hoping we enjoyed our dinner at Palo and informing us there was space available for Friday evening – however we decided to stay with the children and dine in the main dining room to close our week. DH and I definitely recommend including dinner at Palo with your week on the Magic. The food, service, ambiance all combine to create a wonderful dinner – and such a contrast to the noisy main dining rooms!

Entertainment
The opening and closing variety shows were fine – similar to what we saw in 2001. Morty the Magnificent was our least favorite show, well performed, but the content is boring and pace of the show is slow for kids. Millionaire and Hercules were entertaining, Disney Dreams was excellent. One evening for the main show Piglet’s movie was debuted – definitely more for the little ones… The cabaret family shows were entertaining. The first night we did the Mickey Mania in Studio Sea – DD and I were picked as one of 4 parent-child contestants. There were three rounds of trivia: round 1 was question/answer, round 2 was “what happens next”, where a scene of a movie was shown and we had to write down what happens next in the scene, and round 3 was “name that toon”, where an image of a character was swirled digitally, slowly unraveled and focused – first one to identify the toon received points. DD and I were trailing going into round 3, but DD has an excellent eye for art and soon she was blowing away the competition in identifying the toons. We ended up winning the contest (really, DD won it, I wasn’t too much help looking back on that night) and receiving lovely “I’m a winner” medallions! It was a neat way to start our cruise! The other evenings we attended the entertainer family cabarets in Rocking Bar D – each of the entertainers created a good 35 minute set – we really enjoyed the shows. Some of the entertainers were the same ones we saw in 2001, but each had some new material, and all worked in improvisation based on the audience. We did the music trivia during the week – interesting and tough! During our first cruise in 2001, we didn’t take advantage of many of the 7:45 pm cabaret shows – instead we hurried to the Walt Disney Theater to get good seats for the show. This time, we took advantage of the cabaret shows, had a wonderful time, and still had fine seats for the Theater shows. We sat in the back by choice for a couple of the shows, and the seats were fine – there really aren’t bad seats in the theater. So enjoy the cabaret shows! The Tropicalifragilous deck party was a good time, the kids enjoyed dancing and the character show. We all enjoyed that event and the buffet that came with it at about 10:45 pm.

Oceaneer Lab
DD registered with her friend for the Oceaneer’s Lab. They participated in some of the activities during the week, and enjoyed their time there, however they certainly didn’t choose to spend a lot of time in the Lab. What time they did spend there was positive. On the night the kids made slime, two boys were asked to leave because of hitting and biting each other (this is the 10-12 year old group). I was pleased that appropriate behavior was expected and consequences enforced. Overall the girls enjoyed the Lab. DS, 12, didn’t care for the Lab as he was in that group when he was 10, and didn’t care for the teen area (he was within a month of his birthday and offered to move up) – he is definitely an “inbetweener” at this point and preferred to do his own thing or hang with the family, which was also fine. He checked out Common Grounds a couple times, but just didn’t want to deal with the crowds – literally too many teens. Perhaps the shift from the current location to the ESPN club will create a more spacious place for the teens.

Photography tidbits
*Photographs from Shutters: we purchased the 10 6x8 plan for $85 – and for 2 of the 10 prints we ordered reprints of our favorite shots for Grandma. Reprints can be processed within hours. One negative – 8x10 photos cannot be produced in the smaller 6x8 format. We discussed that Disney is working on a system to use digital photographs – the challenges include coding each photograph to the stateroom and providing adequate previewing capabilities. Perhaps if anyone has suggestions on that they should write DCL! And 8x10s are about $20, 6x8 $10.
*Another photography issue: DD brought her camera. On the second to last night DD took her camera to the character farewell in the atrium and clicked so many photos through her teary eyes. The next morning I questioned DD about packing film in the carry-on and she said she hadn’t run out yet. Uh Oh. I knew we had a problem. Here DD’s camera never had film in it. Needless to say, she was crushed and in tears. I tried to convince her that I have many of the same photos with my digital camera, but it just isn’t the same as through the eyes of a child.
*Lighting: I used a digital camera, and the lighting was sometimes difficult to judge inside the ship. Depending on the type of digital camera you use, be sure to play with lighting settings before any important photos. Also plan on how to store your photos (download to a laptop, extra memory cards, etc.)
 
Sounds great!! Thanks so much for your report. I can't wait to read Part II!!

One question..... we are also planning to use yourride for our transportation and love the fact that they picked you up at Ron Jon's. What did you do with all of your luggage???

Happy Cruisin' MNmom:jester:
 
After we returned home, we went to Wal-mart and got reprints of the photographs we purchased at Shutters. Wal-mart has a fairly new machine that actually scans the pictures and you pick them up an hour later at the one-hour photo lab. These pictures came out fantastic, better than the kodak picture copier. The cost to make 2 5x 7's from an 8x 10 original was $2.94. What a bargain. I will no longer order reprints on the ship. You can also get a letter releasing you to make copies of the photographs. It was on one of the threads posted here.
 
Kendall: Great report! One minor correction, DISer "Hersh" was actually 1st in line to board, but we were right behind!! ;)
 

Kendall
Loved the report - thank you. One thing made me laugh - your description of a "trifle" - the pudding /jello/cake dessert you had at High tea. It is a British dessert but I agree that you can do without out - the scones are a bit heavy (I make magical light ones - got to be good at something!) but I love the atmosphere.
Wendy
 
RachelTori, good to hear from you - I corrected the post in referring to Hersh at the front of the line - thanks!

delo4 - good idea on the reprints - I had read that on the board but for some reason it didn't even occur to me while on board. Oh well. I knew about those releases....

MNmom - we checked our luggage with the airline at the port when we disembarked, so all we had with us were our carry on bags. The kids and I brought backpacks, DH a small duffle - no problem toting (we didn't overload, that is for sure).

wendym - "trifle", huh? Thanks for the name - obviously we don't make them in my house... ;-). Now a fresh fruit pie, and I mean fresh, I can't pass up....
 
What night was formal night? You mentioned semi-formal and tropical but not that. Also, am I correct in dining rotations available APL, PLA, and LAP. I want to be in Lumieres for formal and Parrot Cay for Tropical if possible. Thanks ahead.
 
The following evening dress was listed on the navigator:

Saturday: Casual
Sunday - Semi-formal
Monday - Casual
Tuesday - Tropical
Wednesday - Casual
Thursday - Formal
Friday - Casual

Palo - jacket requested

Casual - resort casual (no shorts in the dining room); ladies - capris are fine!

In 2001 we had LAP, this cruise we had PLA - either were fine - it really didn't make a difference!
 
I wonder if the switch from semi-formal and formal on those nights is going to be permanent....they used to be the other way around.

If it is going to be a permanent change I will have to update my dining charts!!!

MJ
 


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