2 Castles, 2 Send out 2011 & Ring in 2012...12 Days of Christmas

100 Things I am Looking Forward to...
100. Checking into the Royal Pacific Resort
99. Italian Margarita and a Cheeseburger in Paradise at Jimmy Buffet's Margaritaville
98. Breakfast at Chef Mickey's
97. Experiencing the Osborne Lights
96. Seeing Lightning McQueen and Mater
95. Grinch and Friends Breakfast
94. Tree of Life
93. Mickey's Philharmonic
92. Christmas Trees
91. Tower of Terror
90. Dinner at T-Rex
89. Pressed Penny Hunting for the boys
88. Seeing Tink Fly
87. Breakfast at the Crystal Palace
86. Toy Story Mania and its Line/Que
85. Innoventions
84. Main Street Stroll
83. Dole Whip
82. Pirates of the Caribbean Ride
81. Jedi Training
80. Mickey Bar
79. Miyuki in Japan
78. Tom Sawyer's Island
77. Riding the Monorail
76. Tonga Toast at Kona Cafe
75. Mission Space: Orange Side
74. Strawberry Soup
73. Kidcot Stations in Epcot
72. Shopping for Mickey Ears
71. Dinner at Ohanas
70. Living with the Land
69. A Mug of Butter Beer
68. Animation Studios Drawing Class
67. Karamelle-Kuche
66. Christmas Store Ornament Shopping
65. F!
64. Honeydukes
63. Tough Being a Bug
62. Swiss Family Treehouse
61. Biergarten
60. Soarin
59. Lego Store in DTD
58. Starring Rolls Cupcakes
57. Haunted Mansion
56. Via Napoli
55. Goofy's Candy Co. in DTD
54. Gingerbread House at GF (& other resort Christmas Displays)
53. Kim Possible Missions in Epcot
52. Macy's Holiday Parade at USO
51. Boulangerie Patisserie in France
50. 50's Primetime Cafe
49. POP Century Resort
48. Exploring the Windows in Hogwarts
47. Ridemakerz
46. Date with dh at Yachtsman
45. Illuminations
44. Dinner at 1900 Park Fare with the Step Sisters

44. Dinner at 1900 Park Fare

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Thinking of this dinner makes me smile...no not because of the strawberry soup or the yummy bread pudding but because of the character interaction...mainly directed at my boys (does this make me a mean mommie?). Although I love Cinderella and who does not want to be twirled around by Prince Charming, but the stepmother and sisters are really how I want to meet, or really the boys who I want the boys to meet! On my first trip I stood and watched as Lady Tremaine, Anastasia and Drizella played with the crowd in complete character in Fantasyland. I think I took more pictures of them then anyone else that afternoon! They were a hoot! I can't wait until they turn some of that attention and charm on my boys!



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StepSisters.jpg
 
100 Things I am Looking Forward to...
100. Checking into the Royal Pacific Resort
99. Italian Margarita and a Cheeseburger in Paradise at Jimmy Buffet's Margaritaville
98. Breakfast at Chef Mickey's
97. Experiencing the Osborne Lights
96. Seeing Lightning McQueen and Mater
95. Grinch and Friends Breakfast
94. Tree of Life
93. Mickey's Philharmonic
92. Christmas Trees
91. Tower of Terror
90. Dinner at T-Rex
89. Pressed Penny Hunting for the boys
88. Seeing Tink Fly
87. Breakfast at the Crystal Palace
86. Toy Story Mania and its Line/Que
85. Innoventions
84. Main Street Stroll
83. Dole Whip
82. Pirates of the Caribbean Ride
81. Jedi Training
80. Mickey Bar
79. Miyuki in Japan
78. Tom Sawyer's Island
77. Riding the Monorail
76. Tonga Toast at Kona Cafe
75. Mission Space: Orange Side
74. Strawberry Soup
73. Kidcot Stations in Epcot
72. Shopping for Mickey Ears
71. Dinner at Ohanas
70. Living with the Land
69. A Mug of Butter Beer
68. Animation Studios Drawing Class
67. Karamelle-Kuche
66. Christmas Store Ornament Shopping
65. F!
64. Honeydukes
63. Tough Being a Bug
62. Swiss Family Treehouse
61. Biergarten
60. Soarin
59. Lego Store in DTD
58. Starring Rolls Cupcakes
57. Haunted Mansion
56. Via Napoli
55. Goofy's Candy Co. in DTD
54. Gingerbread House at GF (& other resort Christmas Displays)
53. Kim Possible Missions in Epcot
52. Macy's Holiday Parade at USO
51. Boulangerie Patisserie in France
50. 50's Primetime Cafe
49. POP Century Resort
48. Exploring the Windows in Hogwarts
47. Ridemakerz
46. Date with dh at Yachtsman
45. Illuminations
44. Dinner at 1900 Park Fare with the Step Sisters
43. Grinchmas at IOA

43. Grinchmas at IOA

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This is another special treat for Ab...I still hope she loves the Grinch as much as she did last year! I saw some new Grinch Christmas shirts this morning...I think I might have to get the whole family a Grinch shirt for this day!

Information from Universal...

At Islands of Adventure can catch the music and festivities of Grinchmas™, as Seuss Landing™ in Universal's Islands of Adventure is transformed into a wintry wonderland. The Grinch™, the Wonky Tree Lot, strolling Whos, and a chance to get your picture taken with the mean green one himself.

The centerpiece of the celebration is a heartwarming live show starring The Grinch™ featuring music recorded by Mannheim Steamroller. See characters come to life before your eyes both onstage and off, as Whos from Whoville stroll through Seuss Landing, ready to say hello and spread good cheer



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Your so much better than I am!!! Oh my you are organized! And if you finish it p quick I'll fly you to NY to eat Burmese food and help me with mine- your family can survive on it's own for a few days right? :rotfl:

Sounds like a good plan...and yummy too! I wish...


Yep I was doing the touring plans and DH walked in and asked if we couldn't just go "and have fun walking around"! I was so upset I told him to go to bed and sleep now for on your vacation there will be none for you- I have driving (I love being in the car though) so he's driving there and back and we are doing early hours at most of the parks!

K and Jeff have no idea what is about to hit them in December!

Your binder is very impressive compared to my couple papers with a paper clip.

Your binder is AWESOME :worship: I have not even started to put mine together. I need to. My info is in spreadsheets, but not very accessible for the trip.

I was getting so many e-documents that I really needed to get them together...I hate standing behind people who are having problems with checkins at places...and waste my time waiting for the problem to be solved...I have learned the hard way to make sure that you have all the NUMBERS, TIMES, and CONFIRMATIONS before you try to check in!

The binder really is not anything more than plastic page protectors (with the e-documents inside) arranged by date along with some post it flexible colored tabs!


They just don't get it.... Probably why we have the DisBoards!. Buddy says he'll go one day.... I said so basically after were done having kids, so you only have one trip to go on.... His reply... "Exactly".... Hmmm what am I going to do with him..:confused3



I concur! :worship::worship::worship:

Thanks!!!! Buddy needs to get biten by the Disney bug...thank goodness for the DIS to keep my marriage in tack over the last 11 months of planning! And what a blessing to find all these great online friends to share with! :hug:

I love the binder! You are one organized trip planner! Can't wait to see how the shirts turn out

I can't wait to see the shirts either! I hope he can get the mock up soon! I want them in my hands!
 
Saturday's Trivia Question:
Give me anything you can (facts, trivia, pictures) on the movie Ratatouille that will impress me.


Here is chance to earn lots of points....

Speaking of points...everyone that has played my game, please PM me your mailing address! I have something I will send you after Thanksgiving...when I am hoping to have them made!
 

Saturday's Trivia Question:
Give me anything you can (facts, trivia, pictures) on the movie Ratatouille that will impress me.


Here is chance to earn lots of points....

Speaking of points...everyone that has played my game, please PM me your mailing address! I have something I will send you after Thanksgiving...when I am hoping to have them made!

1. Mustafa, the head waiter, is voiced by actor John Ratzenberger. The 'Cheers' actor has had a voice in every one of Pixar's animated movies.

2. If you watch closely at the part where Remy's trying to figure out where he should command Linguini, he opens his pants to reveal the logo from Pixar's award-winning movie, The Incredibles.

3. You can also spot Bomb Voyage, the mime from the same movie in a scene on the street.

4. There's also a scene in Ratatouille where Linguini the janitor is dripping wet because he had jumped into the Seine River to get Remy. Linguini's drenched looks appeared real because Pixar employee Kesten Migdal donned a chef's uniform, hopped into a swimming pool, then crawled back out. This showed the artists and animators which parts of the uniform stuck to his body, and which parts were translucent after they became wet.

5. Linguini's full name is Alfredo Linguini. It's a play on words since Linguini Alfredo is a famous pasta dish.

6. Ratatouille is the first product of the Disney/Pixar merger. This animated family comedy runs 111 minutes, and it had a production budget of $92,000,000 dollars.

7. To save on time, the artists at Pixar skipped one detail – none of the human characters have any toes.

8. Colette is the toughest chef and the only female in the kitchen at Gusteau’s. Colette rides a “Calahan” branded motorcycle, named after Sharon Calahan, the Director of Photography for RATATOUILLE.

9. A bottle of wine from John Lasseter’s actual winery in the Sonoma Valley can be seen in the film – Lasseter Cabernet Sauvignon.

10. Ratatouille Was Advertised As "Rat-A-Too-Ee" Disney was concerned that the general population would not know how to say "Ratatouille," so on all promotional materials, the word was also spelled phonetically under or by the title as "Rat-A-Too-Ee."


I like this one. It was fun reading facts about the movie.
 
Saturday's Trivia Question:
Give me anything you can (facts, trivia, pictures) on the movie Ratatouille that will impress me.


Here is chance to earn lots of points....

Speaking of points...everyone that has played my game, please PM me your mailing address! I have something I will send you after Thanksgiving...when I am hoping to have them made!

1.) To save on time, the artists at Pixar skipped one detail – none of the human characters have any toes.

2.)The filmmakers created over 270 pieces of food in the computer. Every food item was prepared and styled in a real kitchen, then photographed for reference and eaten.

3.) Anton Ego, the most powerful food critic in Paris, can make or break a restaurant with a single review. Ego’s office is shaped like a coffin. in addition the back of his typewriter resembles a skull face - appropriate, because he writes "killer" reviews.

4.)The character Skinner, head chef at Gusteau’s, stands at 3′ 6″ tall and has a bit of a Napoleon complex. Sir Ian Holm, the voice of Skinner, is two feet taller than Skinner and has played Napoleon Bonaparte three times in his illustrious career.

5.) Skinner’s name is a nod to behavioral psychologist B.F. Skinner, famous for his experiments with rats.

6.)Ratatouille is Brad Garrett’s third Pixar film. He has voiced a beetle named Dim (A Bug’s Life), a blowfish named Bloat (Finding Nemo), and now a deceased French chef named Auguste Gusteau that appears in the film as a sprite-like figment of Remy’s imagination.

7.) When recording lines for a scene in which Remy hugs his father Django, Patton Oswalt (voice of Remy) actually hugged director Brad Bird to achieve a realistic sound.

8)Luigi was born out of wedlock. Both he and the ghost of Gusteau discover this fact. All prior Disney films have characters that are orphans or step-children. None were illegitimate children.

9.)It would seem that marketing tie-ins would have been plenty being that the movie was about food. However, they were difficult because no food companies wanted to be associated with a rat.

10.)
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11.)Ratatouille is the eighth animated feature film produced by Pixar. Its name comes from the dish ratatouille. It is scheduled for release on June 29, 2007 in the United States.

12.)This project was formerly listed as 'Untitled Pixar Rodent Project'

13.)The chef's name "Auguste Gusteau" involves both a homonym and an anagram. His last name appears to be pronounced the same as the Italian word "gusto", meaning "flavour", and his first name is an anagram of his last.

14.)Remy: What is that?
Remy's Brother Emile: [Looks at the odd thing he is eating]
Remy's Brother: I don't really know.
Remy: You don't know, and your eating it.
Emile: You know, if you can sort of muscle your way past the gag reflex, all kinds of food possibilities open up.
Remy: [to the screen] This is what I'm talking about.

15.) What do I always say? Anyone can cook.~ Auguste Gusteau
Well, yeah...anyone can. That doesn't mean everyone should. ~ Remy

16.)Pet rats were kept at the studio in the hallway for more than a year so that the animators could study the movement of their fur, noses, ears, paws and tails.

17.) The ratatouille dish prepared by Remy is the alternate variation called confit byaldi. It was adapted by film consultant Thomas Keller. This variation differs much from the conventional ratatouille in terms of preparation and method. The major difference is that the vegetables used are sliced thinly and baked instead of cooking them in the pot.

18.)Debuted at #1 in the US charts with $47 million, the lowest figure for a Pixar movie since A Bug's Life (1998)

19.)During the character design process, the sculptor created nine handmade clay sculpts of the film`s protagonist, Remy. Six of those sculpts were different design explorations. The last three were different poses of the final design.

20.)During a street scene, there is a mime in the background, who is the character Bomb Voyag" from The Incredibles (2004) also directed by Brad Bird.

21.)When deciding where Remy should control Linguini, Linguini pulls open his trousers exposing his underwear, where one can make out an The Incredibles (2004) logo pattern on his boxers.

22.)Nearly every Pixar film shows the Pizza Planet Truck from Toy Story (1995). The truck appears on the bridge over the Seine on the scene where Skinner chases Remy.

23.)Every PIXAR film has had a reference to room A-113 from the California Institute of the Arts. A number of animators began their CalArts career in this room, including John Lasseter and Brad Bird. A-113 appears on a little tag clipped to the ear of a rat named Git.

24.) Hidden Mickey: At the last scene in the film as Ego asks Remy to surprise him for dessert, three pans behind Remy in the kitchen form a hidden Mickey.

25.)When the rats are trying to free Remy from Skinner`s car, take a close look at the gargoyle they feature. It looks like Victor, from the Disney movie The Hunchback of Notre Dame (1996).


I almost didn't post these. Firefox froze at about #18 and had to shut down... Choice word inserted!:headache: Reopened the browser and they were still there!!!
 
Ratatouille (French pronunciation: [ʁatatuj], English: /rætəˈtuːiː/) is a 2007 American computer-animated film produced by Pixar Animation Studios and distributed by Walt Disney Pictures. It is the eighth film produced by Pixar, and was directed by Brad Bird, who took over from Jan Pinkava in 2005. The title refers to a French dish (Ratatouille) which is served in the film, and is also a play on words about the species of the main character. The film stars the voices of Patton Oswalt as Remy, a rat who is interested in cooking; Lou Romano as Linguini, a young garbage boy who befriends Remy; Ian Holm as Skinner, the head chef of Auguste Gusteau's restaurant; Janeane Garofalo as Colette, a rôtisseur at Gusteau's restaurant; Peter O'Toole as Anton Ego, a restaurant critic; Brian Dennehy as Django, Remy's father and leader of his clan; Peter Sohn as Emile, Remy's brother; Brad Garrett as Auguste Gusteau, a recently deceased chef; and Will Arnett as Horst, the sous-chef at Gusteau's restaurant.

The plot follows Remy, a rat who dreams of becoming a chef and tries to achieve his goal by forming an alliance with a Parisian restaurant's garbage boy. Ratatouille was released on June 29, 2007 in the United States, to both critical acclaim and box office success, and later won the Academy Award for Best Animated Feature, among other honors.

Remy is a teenaged rat gifted with some highly developed senses of taste and smell. Inspired by his idol, the recently deceased chef Auguste Gusteau, Remy's dream is to be a chef. However, he is tasked by his dad to sniff out rat poison for his clan. When the clan is forced to abandon its home, Remy is separated and ends up in the sewers of Paris. Remy has hallucinations of Gusteau and takes his advice before finding himself at the skylight overlooking the kitchen of Gusteau's restaurant.

As Remy watches, Alfredo Linguini, a son of Gusteau's "old flame," is hired as a garbage boy by Skinner, the restaurant's current owner and Gusteau's former sous-chef. When Linguini spills a pot of soup and attempts to recreate it, Remy inadvertently falls into the kitchen and corrects the soup. He is caught by Linguini at the same time that Skinner catches Linguini near the soup. Linguini catches Remy and misdirects the chef's attention from him, whilst taking arguments from the chef. While arguing, the soup is served and found to be a success. Colette Tatou, the staff's only female chef, convinces Skinner to retain Linguini, who is misattributed with the soup's creation. Linguini is told to get rid of the rat discreetly, but when he discovers Remy's comprehension and intelligence, he takes Remy home, realizing he is the "little chef" behind the soup.


Remy discovers that he can control Linguini's movements by pulling his hair.Remy and Linguini find a means to overcome the inability to communicate, as Remy can control Linguini like a marionette by pulling on his hair. Safely hidden under a toque blanche, Remy helps Linguini demonstrate his cooking skills to Skinner. At that, Skinner assigns Colette to train their new cook into the profession and the restaurant's practices. Although she is initially intimidating owing to the struggles she had with the profession's hostility to female entrants, Colette soon warms up to her protege as he respectfully learns under her.

Suspicious of Linguini's newfound talents, Skinner learns that the boy is Gusteau's son and proper heir to the restaurant; this would foil Skinner's plan to use Gusteau's name for marketing microwave dinners. Remy discovers Skinner's evidence and, after eluding Skinner, brings them to Linguini, who removes Skinner. The restaurant continues to thrive, and Linguini and Colette develop a budding romance, leaving Remy feeling left out. One night, Remy finds his brother Emile searching for food behind the restaurant, and is brought back to the pack to be reunited. Despite his father Django's objections, Remy returns to help Linguini.

Restaurant critic Anton Ego, whose previous review cost Gusteau's one of its star ratings (and ultimately the chef's life) announces he will be re-reviewing the restaurant the following evening. After an argument between Remy and Linguini, Remy leads a raid on the restaurant's pantries. Linguini catches them and throws them out. Skinner, who is now aware of Remy's gourmet skills, captures Remy in an attempt of using him to create a new line of frozen foods for him, but Emile, witnessing this event, rushes home to get Django. Remy is freed by Django and Emile, and he returns to the restaurant only to find Linguini had experienced a real problem. Everyone was relying on him to cook the food he did before, but without Remy he could cook nothing. Linguini, spotting the rat, apologizes to him, and shows the rat to the rest of the staff. The staff then walks out because they believe Linguini is insane. Colette later returns after recalling Gusteau's motto, "Anyone can cook" in a local book shop.

As the restaurant fills up with anxious diners, Django arrives with the rest of the pack, offering to help after seeing his son's determination. Remy directs the rats to cook for the patrons while Linguini runs the front of the house. Unfortunately, the health inspector bursts in, ready to inspect but finds a bunch of rats. Some rats take care of him (they have him bound and gagged and thrown into the giant pantry) and the others get to work cooking. For Anton, Remy and Colette create a variation of ratatouille which brings back to Anton memories of his mother's cooking. Skinner, after tasting the same dish, bursts into the kitchen in a fit of pique, discovers the rats' involvement in the cooking, and is summarily thrown in the pantry along with the health inspector that had arrived earlier in the evening. After dining, Anton requests to see the chef; Linguini and Colette wait until the rest of the diners have left to introduce Remy and the rats to Anton. Anton writes a self-castigating and glowing review for the newspaper the next day, stating that Gusteau's chef is "nothing less than the finest chef in France."

Despite the positive review, Gusteau's is closed down due to the rodent infestation, and Anton loses credit as a critic. However, Anton becomes an investor and eagerly helps fund a popular new bistro, "La Ratatouille", created by Linguini, Remy and Colette, featuring a kitchen designed for Remy to work in, and dining areas for both humans and rats alike.

[edit] Voice cast[edit] Main charactersPatton Oswalt as Remy, a rat. He strives to serve a grander purpose in life. Director Brad Bird chose Oswalt to voice after hearing his food-related comedy routine. Remy was named after director Brad Bird's dog, an American Hairless Terrier.[3]
Lou Romano as Alfredo Linguini, the son of Auguste Gusteau. He is hired as the restaurant's kitchen cleaner, but befriends Remy in the process.
Janeane Garofalo as Colette Tatou, Gusteau's rôtisseur. She is assigned to tutor Linguini in cooking.
Ian Holm as Skinner, a diminutive chef and owner of Auguste Gusteau's restaurant. He plans to use Gusteau's name to market a line of microwaveable meals. Skinner's behaviour, diminutive size, and body language are loosely based on Louis de Funès.[4]
Peter O'Toole as Anton Ego, a restaurant critic. He openly dislikes Auguste Gusteau's methods and opinions. Ego's appearance was modeled after Louis Jouvet.[5]
Brad Garrett as Auguste Gusteau (whose first name and last name are anagrams of each other). The once greatest chef in France until his death by heartbreak caused by Anton Ego's negative review of his restaurant. Many reviewers believe that Gusteau is inspired by real-life chef Bernard Loiseau, who committed suicide after media speculation that his flagship restaurant, La Côte d'Or, was going to be downgraded from three Michelin stars to two.[6] La Côte d'Or was one of the restaurants visited by Brad Bird and others in France.[7]
Brian Dennehy as Django, the father of Remy and Emile. His name is never mentioned in the film. Dennehy, during the 1980s, had previously worked with Disney on films Never Cry Wolf and The Man from Snowy River II.
Peter Sohn as Emile, Remy's older brother, who does not share his brother's passion for cooking and eats whatever he could find out of the garbage.
[edit] Other charactersWill Arnett as Horst, Skinner's German sous chef.
Julius Callahan as Lalo, Gusteau's saucier and poissonnier. Callahan also voices François, Skinner's advertising executive.
James Remar as Larousse, Gusteau's garde manger.
John Ratzenberger as Mustafa, Gusteau's head waiter.
Teddy Newton as Talon Labarthe, Skinner's lawyer. Labarthe bears resemblance to French actor Jean Reno.
Tony Fucile as Pompidou, Gusteau's patissier. Fucile also voices the health inspector.
Jake Steinfeld as Git, a former lab rat and member of Django's colony.
Brad Bird as Ambrister Minion, Anton Ego's butler.
Stéphane Roux as the narrator of the cooking channel.
Thomas Keller as male dining patron.[8]
Jen Herrmann as female dining patron.
[edit] ProductionJan Pinkava came up with the concept and directed the film from 2001, creating the original design, sets and characters and core storyline.[9] Lacking confidence[10] in Pinkava's story development, Pixar management replaced him with Bird in 2005.[11][12][13] Bird was attracted to the film because of the outlandishness of the concept and the conflict that drove it: that rats feared kitchens, yet a rat wanted to work in one.[3] Bird was also delighted that the film could be made a highly physical comedy,[11] with the character of Linguini providing endless fun for the animators.[14] Bird rewrote the story, with a change in emphasis. He killed off Gusteau, gave larger roles to Skinner and Colette,[15] and also changed the appearance of the rats to be less anthropomorphic.[16]

Because Ratatouille is intended to be a romantic, lush vision of Paris, giving it an identity distinct from previous Pixar films,[11] director Brad Bird, producer Brad Lewis and some of the crew spent a week in the city to properly understand its environment, taking a motorcycle tour and eating at five top restaurants.[7] There are also many water-based sequences in the film, one of which is set in the sewers and is more complex than the blue whale scene in Finding Nemo. One scene has Linguini wet after jumping into the Seine to fetch Remy. A Pixar employee (Shade/Paint Dept Coordinator Kesten Migdal) jumped into Pixar's swimming pool wearing a chef's uniform and apron to see which parts of the suit stuck to his body and which became translucent from water absorption.[17]

[edit] Food design
The film's take on the traditional ratatouille dish was designed by gourmet Thomas Keller, and later came to be known as confit byaldi.A challenge for the filmmakers was creating computer-generated food animations that would appear delicious. Gourmet chefs in both the U.S. and France were consulted[16] and animators attended cooking classes at San Francisco-area culinary schools[8] to understand the workings of a commercial kitchen. Sets/Layout Dept Manager Michael Warch, a culinary-academy trained professional chef prior to working at Pixar, helped teach and consult animators as they worked. He also prepared dishes used by the Art, Shade/Paint, Effects and Sets Modeling Departments.[18][19] Renowned chef Thomas Keller allowed producer Brad Lewis to intern in his French Laundry kitchen. For the film's climax, Keller designed a fancy, layered version of the title dish for the rat characters to cook, which he called "confit byaldi" in honor of the original Turkish name.[8] The same sub-surface light scattering technique that was used on skin in The Incredibles was used on fruits and vegetables,[20] while new programs gave an organic texture and movement to the food.[21] Completing the illusion were music, dialogue, and abstract imagery representing the characters' mental sensations while appreciating food. The visual flavor metaphors were created by animator Michel Gagné inspired by the work of Oscar Fischinger and Norman McLaren.[22] To create a realistic compost pile, the Art Department photographed fifteen different kinds of produce, such as apples, berries, bananas, mushrooms, oranges, broccoli, and lettuce, in the process of rotting.[23]

[edit] Character designAccording to Pixar designer Jason Deamer, "Most of the characters were designed while Jan [Pinkava] was still directing... He has a real eye for sculpture."[24] For example, according to Pinkava, the critic Anton Ego was designed to resemble a vulture.[25] Rat expert Debbie Ducommun (a.k.a. the "Rat Lady") was consulted on rat habits and characteristics.[26] A vivarium containing pet rats sat in a hallway for more than a year so animators could study the movement of the animals' fur, noses, ears, paws, and tails as they ran.[20] The cast members strove to make their French accents authentic yet understandable. John Ratzenberger notes that he often segued into an Italian accent.[7]

To save time, human characters were designed and animated without toes.[27] Despite this, the movie had such high design values that the human characters were even given burn marks on their forearms, as if they had received them from the kitchen stoves.

Soundtrack album by Michael Giacchino
Released June 26, 2007
Recorded 2005-2007
Genre Classical
Length 62:23
Label Walt Disney
Producer Michael Giacchino

Brad Bird reteamed with Michael Giacchino on the score for Ratatouille since they got along well during the scoring of The Incredibles. Giacchino had written two themes for Remy, one about his thief self and the other about his hopes and dreams. He also wrote a buddy theme for both Remy and Linguini that plays when they're together. In addition to the score, Giacchino wrote the main theme song, "Le Festin", about Remy and his wishes to be a chef. Camille was hired to perform "Le Festin" after Giacchino listened to her music and realized she was perfect for the song; as a result, the song is sung in French in all versions of the film.

The music for Ratatouille gave Giacchino his first Academy Award nomination for Best Original Score as well as his first Grammy Award for Best Score Soundtrack Album. Giacchino returned to Pixar to score their 2009 blockbuster Up.

Ratatouille's world premiere was on June 22, 2007 at Los Angeles' Kodak Theater.[28] The commercial release was one week later, with the Academy Award nominated short film Lifted preceding Ratatouille in theaters.[29] A special pre-release of the film was shown at the Harkins Cine Capri Theater in Scottsdale, Arizona on June 16, 2007 at which a Pixar representative was present to collect viewer feedback.

[edit] MarketingThe trailer for Ratatouille debuted with the release of its immediate predecessor, Cars. It depicts an original scene where Remy is caught on the cheese trolley in the restaurant's dining area sampling the cheese and barely escaping the establishment, intercut with separate scenes of the rat explaining directly to the audience why he is taking such risks. Similar to most of Pixar's teaser trailers, the scene was not present in the final film release.

A second trailer was released on March 23, 2007.[30] The Ratatouille Big Cheese Tour began on May 11, 2007, with cooking demonstrations and a film preview.[31] Voice actor Lou Romano attended the San Francisco leg of the tour for autograph signings.[32]


The front label of the planned Ratatouille wine to have been promoted by Disney, Pixar, and Costco, and subsequently pulled for its use of a cartoon character.Disney and Pixar were working to bring a French-produced Ratatouille-branded wine to Costco stores in August 2007, but abandoned plans because of complaints from the California Wine Institute, citing standards in labeling that restrict the use of cartoon characters to avoid attracting under-age drinkers.[33]

In the United Kingdom, in place of releasing a theatrical trailer, a theatrical commercial featuring Remy and Emile was released in cinemas prior to its release to discourage obtaining pirated films.[34] Also in the United Kingdom, the main characters were used for a theatrical commercial for the Nissan Note, with Remy and Emile watching an original commercial for it made for the "Surprisingly Spacious" ad campaign and also parodying it respectively.[35]

Disney/Pixar were concerned that audiences, particularly children, would not be familiar with the word "ratatouille" and its pronunciation. The title was therefore also spelt phonetically within trailers and on posters.[36][37] For similar reasons, in the American release of the film, on-screen text in French was printed in English, such as the title of Gusteau's cookbook and the sign telling kitchen staff to wash their hands, though in the British English release, these are rendered in French. In Canada, the film was released theatrically with text in English, but on DVD, the majority of the text (including Gusteau's will) was in French.

[edit] Home mediaRatatouille was released on high-definition Blu-ray Disc and DVD in North America on November 6, 2007.[38] One of the special features on the disc is a new animated short film featuring Remy and Emile entitled Your Friend the Rat, in which the two rats attempt to entreat the (human) viewer to welcome rats as their friends, demonstrating the benefits and misconceptions of rats towards humanity through several historical examples. The eleven minute short uses 3D animation, 2D animation, live action and even stop motion animation, a first for Pixar.[39]

The disc also includes a CG short entitled Lifted. This is the short that aired before the film during its theatrical run. It depicts an adolescent extraterrestrial attempting to abduct a sleeping human. Throughout the sequence, he is graded by an adult extraterrestrial in a manner reminiscent of a driver's licensing exam road test. The entire short contains no dialogue (which is typical of Pixar Shorts not based on existing properties). Also included among the special features deleted scenes, a featurette featuring Brad Bird discussing filmmaking and Chef Thomas Keller discussing culinary creativity entitled "Fine Food and Film", and four easter eggs. Although the Region 1 Blu-ray edition has a French audio track, the Region 1 DVD does not, except for some copies marked as for sale only in Canada.

It was released in DVD on November 6, 2007, and earned 4,919,574 units (equivalent to $73,744,414) on its first week (Nov. 6–11, 2007) during which it topped the DVD charts. In total it sold 12,531,266 units ($189,212,532) becoming the second best-selling animated DVD of 2007, both in terms of units sold and sales revenue, behind Happy Feet.[40]

[edit] Reception
Brad Bird with his second Academy Award for Best Animated Feature[edit] Box officeIn its opening weekend in North America, Ratatouille opened in 3,940 theaters and debuted at No.1 with $47 million,[41] the lowest Pixar opening since A Bug's Life. However, in France, where the film is set, the film broke the record for the biggest debut for an animated film.[42] In the UK, the film debuted at No.1 with sales over £4million.[43] The film has grossed $206,445,654 in the United States and Canada and a total of $623,722,818 worldwide, making it the fifth highest grossing Disney·Pixar film now, just behind Toy Story 3, Finding Nemo, Up and The Incredibles.[44]

[edit] Critical reactionRatatouille received universal critical acclaim. On film review aggregator Rotten Tomatoes, Ratatouille has a 96% rating from a sample of 205 reviews,[45] while it has a Metacritic score of 96 based on 37 reviews indicating "universal acclaim", which in June 2009 was the seventh-highest of all scores on the website.[46]

Ratatouille was nominated for five Oscars including Best Animated Feature Film, which it won. At the time, the film held the record for the greatest number of Oscar nominations for a computer animated feature film, breaking the previous record held by Monsters, Inc., Finding Nemo and The Incredibles at four nominations, but tied with Aladdin for any animated film. In 2008, WALL-E surpassed that record with 6 nominations. Now, Ratatouille is tied with Up for animated film with the second greatest number of Oscar nominations. Beauty and the Beast still holds the record for most Oscar nominations (also 6) for a traditional hand-drawn animated film.

A. O. Scott of The New York Times called Ratatouille "a nearly flawless piece of popular art, as well as one of the most persuasive portraits of an artist ever committed to film"; echoing the character Anton Ego in the film, he ended his review with a simple "thank you" to the creators of the film.[47] Richard Roeper gave the film a very positive review saying it's "a very interesting film, it's working on a very different level." Both Roger Ebert of the Chicago Sun-Times (giving the movie a perfect four stars) and Jeffrey Lyons from NBC's Reel Talk said in their reviews that they loved the film so much, they are hoping for a sequel.[48][49] Reaction to the film in France was also extremely positive.[50][51] Thomas Sotinel, film critic at the daily newspaper Le Monde, hailed Ratatouille as "one of the greatest gastronomic films in the history of cinema".[52] Several reviews noted that Anton Ego's critique at the end of the movie could be taken, and at least in one case was taken, such as Roger Moore, who gave the film 3/5 stars,[53] as "a slap on the wrist" for professional critics.

The film was nominated for five Academy Awards including Best Original Score, Best Sound Editing, Best Sound Mixing, Best Original Screenplay and Best Animated Film, which it lost to Atonement, The Bourne Ultimatum and Juno, respectively, winning only the last one.[60] Furthermore Ratatouille was nominated for 13 Annie Awards including twice in the Best Animated Effects, where it lost to Surf's Up, and three times in the Best Voice Acting in an Animated Feature Production for Janeane Garofalo, Ian Holm, and Patton Oswalt, where Ian Holm won the nomination.[61] It won the Best Animated Feature Award from multiple associations including the Chicago Film Critics,[62] the National Board of Review,[63] the Annie Awards,[61] the Broadcast Film Critics,[64] the British Academy of Film and Television (BAFTA), and the Golden Globes.

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That is my husband's favorite movie from Disney (and would actually ask Damien to play it on the DVD player:rolleyes1!!!! He liked it so much that he went out and bought the CD from the movie (he loves french voices?!?!:confused3) and this is his favorite song from the movie:
******** width="420" height="315" src="http://www.youtube.com/embed/p_hdmt4vpBo" frameborder="0" allowfullscreen></iframe>

Oh wait-- you didn't mean those sort of facts:lmao: I think that everyone else got everything though:headache: Oy Vey!
 
Well I finished my to do list for this week with exactly 9 hours to spare!!! And I have even started on my list for next week of projects that need to be finished!

Here is my autograph book!


Cover
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Again, using the design I created for the t-shrts as my cover! I just love looking at it an dreaming...can you tell I am proud of what I created?

Index Page
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I made an index of all the pages that I have in the album in order so we would easily find the page and then cross off after we have the autograph. I also tabbed the sides by park for quick finding.

Sample Park Page
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I made about 6 pages for each park for those characters that do not have individual pages.


Sample World Showcase Passport Page
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I made 2 pages for each country. I am hoping to get a CM to sign each page and write Merry Christmas in their language. Also, any obsure characters from the different countries I will have them sign.

Sample Character Page
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This one is for 1900 Park Fare...for Cinderella & Prince Charming to sign. I made character pages for those characters that I know that we will run into at a meal or ones that I know the kids will have to get autographs of (Tink, Captain Hook, Marie).

After we are done with the trip and I go to scrapbook, I will take the pages out of the album and crop them to include with pictures taken during the signing.
 
That book is really nice! You are too good with those lists! I got one thing done this week and then volunteered to be the chair for the soccer Christmas float as well (so as it stands there are 2 floats I'm in charge of making)! Yeah DH is helping with one and the other is with friends!
 
That book is really nice! You are too good with those lists! I got one thing done this week and then volunteered to be the chair for the soccer Christmas float as well (so as it stands there are 2 floats I'm in charge of making)! Yeah DH is helping with one and the other is with friends!

Normally I am only good at making the list...not so much the doing part...but this is different...this is my once in a life trip!

Good luck with the floats! Yikes, that is a huge project...no wonder you can't get anything for your trip done!
 
I don't know to what extent at the moment, but...consider my trip

hijacked.jpg


By my Jeff's cousins family!!! Ugh...Here is how this went down this morning...Jeff comes in this morning to the kitchen as I am baking 4 dozen oreo cookie brownies (by the way pretty darn yummy)...he had crews working today so he was coming in from checking on them...

Jeff: Guess what?
Me: What?
Jeff: We might know some people at WDW?
Me: :scared1: Who?
Jeff: Eddie...

(Insert me thinking...I love Eddie, in fact he is helping get Jeff excited about the trip...he is Jeff's favorite cousin and fishing buddy...remember the Cabo trip...it was him...he has been telling us for years we need to take the kids and has even offered dining suggestions...he was the one that told Jeff no BOMA...but seriously....)

Me: Really?
Jeff: Yeah Barbara (Eddie's wife, who is a lot of fun...but think about her hair color...RED) is jealous that we are going to see the Christmas decorations...that is something she has always wanted to do and Shelby (their dd who is the same age as Ab but acts and looks like she should be in college...way too mature for my taste) wants to swim with dolphins.

(Insert my thinking...REALLY? They have known about this trip since I started planning and almost a month out they want to go along...whoa...my brain is rapidly going through my ADRs...which I promised all of you I was done messing with. Breathe, Breathe).

Me: Okay....
Jeff: They are looking at a timeshare is Kissmee...is that close. They don't want to stay on property...they have done that and want to be more relaxed (they have gone to Disney lots...).
Me: I can't change my resort reservations...we talked about this already (Like 10 months ago when I rented DVC points).
Jeff: I know, but you might want to call Eddie...they want to plan things during Thanksgiving...

Side Note: We spend Thanksgiving Week every year together at the cabin...our cabins sit right next to each other.

Me: (Going into panic mode...) What exactly are you saying?
Jeff: Nothing, I just think it is cool...don't you.
Me: (About to pass out on the floor by this moment thinking of all my ADRs) Ummm....

Thank goodness at this point his phone rang....
 
I don't know to what extent at the moment, but...consider my trip

hijacked.jpg


By my Jeff's cousins family!!! Ugh...Here is how this went down this morning...Jeff comes in this morning to the kitchen as I am baking 4 dozen oreo cookie brownies (by the way pretty darn yummy)...he had crews working today so he was coming in from checking on them...

Jeff: Guess what?
Me: What?
Jeff: We might know some people at WDW?
Me: :scared1: Who?
Jeff: Eddie...

(Insert me thinking...I love Eddie, in fact he is helping get Jeff excited about the trip...he is Jeff's favorite cousin and fishing buddy...remember the Cabo trip...it was him...he has been telling us for years we need to take the kids and has even offered dining suggestions...he was the one that told Jeff no BOMA...but seriously....)

Me: Really?
Jeff: Yeah Barbara (Eddie's wife, who is a lot of fun...but think about her hair color...RED) is jealous that we are going to see the Christmas decorations...that is something she has always wanted to do and Shelby (their dd who is the same age as Ab but acts and looks like she should be in college...way too mature for my taste) wants to swim with dolphins.

(Insert my thinking...REALLY? They have known about this trip since I started planning and almost a month out they want to go along...whoa...my brain is rapidly going through my ADRs...which I promised all of you I was done messing with. Breathe, Breathe).

Me: Okay....
Jeff: They are looking at a timeshare is Kissmee...is that close. They don't want to stay on property...they have done that and want to be more relaxed (they have gone to Disney lots...).
Me: I can't change my resort reservations...we talked about this already (Like 10 months ago when I rented DVC points).
Jeff: I know, but you might want to call Eddie...they want to plan things during Thanksgiving...

Side Note: We spend Thanksgiving Week every year together at the cabin...our cabins sit right next to each other.

Me: (Going into panic mode...) What exactly are you saying?
Jeff: Nothing, I just think it is cool...don't you.
Me: (About to pass out on the floor by this moment thinking of all my ADRs) Ummm....

Thank goodness at this point his phone rang....

Oh my goodness... I know what you are feeling, friend! :hug: Kind of that "it could be fun but all of the planning I've put in to this... the surprise for the kids... are they going to expect me to change everything to accommodate their last minute planning..." panic, gut wrenching what's the right thing to do without feeling completely selfish feeling...

So I'm going to give you another :hug: and can't wait to hear the next Jeff/Tammie conversation.

I say you let them do their thing, you do yours... if you can match up some times to meet and hang out, then great...
 
Oh Geez! Just breathe... Breath Tammie!:hug::grouphug::hug::grouphug:

Maybe you could call and see if any of the less popular ADR's have space still available? And try to work a few hang out with other mornings or afternoon around and ADR's you could add extra ppl to?
 
First, I love the autograph book!

Second, too funny about wanting the stepsisters give attention to your boys! :rotfl: They are definitely characters and I know how my boys would react!

Third, I will just :worship: to all those who already answered the trivia. LOTS of good tid bits of information!!

Last, I can't believe the last minute "look who is coming with us" :eek: That is sooo something my inlaws would do. then they would be all shocked when they couldn't get adrs or what not. Someone it would fall on me to figure it out for them and then... inevitably they would cancel. :sad2: I hope that it all gets worked out for you..that plans come together well and that you don't lose the ability to surprise the kids or have the ADRS you want.! :hug:
 
very impressive binder and autograph books!!

I'm familiar with the vacation hijack thing so I feel your pain. Hang in there. Keep us posted on how it irons out and do NOT change a single plan. Your plans look fantastic so far!
 
very impressive binder and autograph books!!

Thanks...I am not sure if the kids will even want to collect autographs...and I doubt I will waste much of any precious park time on...but there are those character meals we are doing so I thought I would be prepared...so at least we keep the characters at our table for a while!


I'm familiar with the vacation hijack thing so I feel your pain. Hang in there. Keep us posted on how it irons out and do NOT change a single plan. Your plans look fantastic so far!

I knew you would feel my pain! I am still not certain what is going to happen. I love Eddie and his family and even thought when we started this whole planning thing inviting them to come along...
 
Oh my goodness... I know what you are feeling, friend! :hug: Kind of that "it could be fun but all of the planning I've put in to this... the surprise for the kids... are they going to expect me to change everything to accommodate their last minute planning..." panic, gut wrenching what's the right thing to do without feeling completely selfish feeling...

Yep...I love this family but my control issues will show!!! :rotfl:They have done Disney lots and are not HP fans...issues already

So I'm going to give you another :hug: and can't wait to hear the next Jeff/Tammie conversation.

It might be his eulogy if he does not watch out...

I say you let them do their thing, you do yours... if you can match up some times to meet and hang out, then great...

Oh Geez! Just breathe... Breath Tammie!:hug::grouphug::hug::grouphug:

Maybe you could call and see if any of the less popular ADR's have space still available? And try to work a few hang out with other mornings or afternoon around and ADR's you could add extra ppl to?

I thought about that too...but I think Disney Dining is sick of me messing with my ADRs

First, I love the autograph book!

Thanks I love it too!!!! I keep looking at it! :rotfl2:

Second, too funny about wanting the stepsisters give attention to your boys! :rotfl: They are definitely characters and I know how my boys would react!

Third, I will just :worship: to all those who already answered the trivia. LOTS of good tid bits of information!!

I said impress me...now I have to figure out how many points to award!!! :scared1:

Last, I can't believe the last minute "look who is coming with us" :eek: That is sooo something my inlaws would do. then they would be all shocked when they couldn't get adrs or what not. Someone it would fall on me to figure it out for them and then... inevitably they would cancel. :sad2: I hope that it all gets worked out for you..that plans come together well and that you don't lose the ability to surprise the kids or have the ADRS you want.! :hug:

I am just going with the flow right now until I hear definite plans from them on their plans! I really don't want to share my vacation time at WDW...but on the other hand we all might be sick of each other (my family) and need some fresh blood!
 
100 Things I am Looking Forward to...
100. Checking into the Royal Pacific Resort
99. Italian Margarita and a Cheeseburger in Paradise at Jimmy Buffet's Margaritaville
98. Breakfast at Chef Mickey's
97. Experiencing the Osborne Lights
96. Seeing Lightning McQueen and Mater
95. Grinch and Friends Breakfast
94. Tree of Life
93. Mickey's Philharmonic
92. Christmas Trees
91. Tower of Terror
90. Dinner at T-Rex
89. Pressed Penny Hunting for the boys
88. Seeing Tink Fly
87. Breakfast at the Crystal Palace
86. Toy Story Mania and its Line/Que
85. Innoventions
84. Main Street Stroll
83. Dole Whip
82. Pirates of the Caribbean Ride
81. Jedi Training
80. Mickey Bar
79. Miyuki in Japan
78. Tom Sawyer's Island
77. Riding the Monorail
76. Tonga Toast at Kona Cafe
75. Mission Space: Orange Side
74. Strawberry Soup
73. Kidcot Stations in Epcot
72. Shopping for Mickey Ears
71. Dinner at Ohanas
70. Living with the Land
69. A Mug of Butter Beer
68. Animation Studios Drawing Class
67. Karamelle-Kuche
66. Christmas Store Ornament Shopping
65. F!
64. Honeydukes
63. Tough Being a Bug
62. Swiss Family Treehouse
61. Biergarten
60. Soarin
59. Lego Store in DTD
58. Starring Rolls Cupcakes
57. Haunted Mansion
56. Via Napoli
55. Goofy's Candy Co. in DTD
54. Gingerbread House at GF (& other resort Christmas Displays)
53. Kim Possible Missions in Epcot
52. Macy's Holiday Parade at USO
51. Boulangerie Patisserie in France
50. 50's Primetime Cafe
49. POP Century Resort
48. Exploring the Windows in Hogwarts
47. Ridemakerz
46. Date with dh at Yachtsman
45. Illuminations
44. Dinner at 1900 Park Fare with the Step Sisters
43. Grinchmas at IOA
42.

42. Snorkeling at Discovery Cove

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I can't wait to spend the day relaxing in the water at Discovery Cove. I have never been snorkeling and I think it will be a lot of fun swimming with the fish (and be able to see them in the water...not imagine them biting me in the merky waters around here).

Grand Reef
Surprises abound. Families can seek discoveries along the water’s edge or cross a bridge to see sharks swimming below. Play hide-and-seek with thousands of beautiful fish, from small colorful wrasses to large spotted eagle rays. Further out in the reef, stunning habitats create the feeling of swimming right alongside venomous lionfish and sharp-toothed reef sharks, each safely behind glass.

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The kids are looking forward to swimming with the rays...me too!


Wind-away River
Ride the soothing currents of a tropical river as it winds past sandy beaches, through a dense rain forest, beneath the rocky terrain of cascading waterfalls, and through an underwater cave. Glance down as you travel and take in the wonders that exist beneath the surface of the crystal-clear water


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Sunday's Trivia Question:
Which Mickey Mouse short featured the debut of Mickey's now-famous white gloves?
 




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