Michelle
Thanks for the list. We have 2 rooms. 7619--2 adults (Bob and I) and DD McKenna 3. 7621--1 adult (Melinda) and DD Mackenzie 8.
Hope that it isn't too much trouble to fix
Thanks
Lora
I'm off to Erie(it's even colder up there!). Just found out my mother and sister got us great seats for the symphony tonight!
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I can't wait (I'm a classical nut, believe it or not). I'll catch up with everyone when I get back.
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Have a great, happy and safe weekend!![]()
Judy![]()
I am off to shop at Disney and then headed to the Food and Wine Festival to eat some cheese soup.
Have a great weekend. In 5 weeks our family will be getting to jump in the car and off to the port.....how exciting for us all![]()
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Hope it wasn't too hot for you, the weather, not the soup. We were there yesterday and it was a hot one, almost too hot to get the soup. But not quite. The frozen mojito from Puerto Rico made it better.As did the Grey Goose Slushie in France, the Mango Gingerita in China, and many bottles of water from Dasani.
The Grey Goose Slushie . . . Sounds intriguing.
Hope it wasn't too hot for you, the weather, not the soup. We were there yesterday and it was a hot one, almost too hot to get the soup. But not quite. The frozen mojito from Puerto Rico made it better.As did the Grey Goose Slushie in France, the Mango Gingerita in China, and many bottles of water from Dasani.
Chuck and Lisa, glad you survived an evening with crazy boys. I guess you probably deserve two trips to CC.![]()
31 days and counting before we are in the world and 33 days before being onboard.
Still no room assignment. I'm waiting with baited breath....and waiting and waiting.
Perfect fall day here. Sunny and will be in the 60's though my preference is 75 to 80.
The slushies in France do rock.Did anyone try the lamb chop in Austraila? I missed the Purple Haze beer in Louisiana, but I had a slushie in my hand. I couldn't very well order a beer while sloshin' back the fru-fru drink. I never got a chance to go back and try it either. Is it a lager or an ale? Does it taste more like a dark beer like Guiness or something inbetween?
*Yes, I like trying new wine and beers.*![]()
31 days and counting before we are in the world and 33 days before being onboard.
Still no room assignment. I'm waiting with baited breath....and waiting and waiting.
Perfect fall day here. Sunny and will be in the 60's though my preference is 75 to 80.
The slushies in France do rock.Did anyone try the lamb chop in Austraila? I missed the Purple Haze beer in Louisiana, but I had a slushie in my hand. I couldn't very well order a beer while sloshin' back the fru-fru drink. I never got a chance to go back and try it either. Is it a lager or an ale? Does it taste more like a dark beer like Guiness or something inbetween?
*Yes, I like trying new wine and beers.*![]()
It's always at the wine booth near France. They also have a Grand Marnier slushie, which surprisingly, wasn't as good as the Grey Goose Citron slushie. But both were good.
We haven't gotten our room assignment yet either. I check everyday... I hope it's soon because I would like time to try and change it, if I need to.31 days and counting before we are in the world and 33 days before being onboard.
Still no room assignment. I'm waiting with baited breath....and waiting and waiting.
Perfect fall day here. Sunny and will be in the 60's though my preference is 75 to 80.
The slushies in France do rock.Did anyone try the lamb chop in Austraila? I missed the Purple Haze beer in Louisiana, but I had a slushie in my hand. I couldn't very well order a beer while sloshin' back the fru-fru drink. I never got a chance to go back and try it either. Is it a lager or an ale? Does it taste more like a dark beer like Guiness or something inbetween?
*Yes, I like trying new wine and beers.*![]()
We haven't gotten our room assignment yet either. I check everyday... I hope it's soon because I would like time to try and change it, if I need to.