belleatheart
Mouseketeer
- Joined
- Mar 18, 2008
- Messages
- 431
Ok so we got back from the world a few weeks ago and have been crazy busy and unable to start. We were on the DDP, we truly love it! So here we go
Me- 20 and loves her food. Not huge on Fish but Mahi Mahi and Salmon Also one of my favorite parts of the trip is to plan where we are going to eat. I know...crazy!
DMom- likes pretty much anything and open to just about anything, and generally easy to please with food. I have a soy and also lactose intolerance so some dishes are a bit modified due to that.
DDad- Loves scallops, Shrimp, meat, not crazy about Dessert, I know he is crazy about that one. He is also very Italian and makes his own sauces so well you will see later on with one experience...hehe
DSis- 15 and picky! Though she is starting to be more open to food options still love good ole faithfuls of steak and chicken. Dislikes seafood and fish with a passion. Also careful about the spices due to severe heartburn so some plates will appear a bit different.
The restaurants we went to are:
Le Cellier
Yak and Yeti
Boma
1900 Park Fare
Chef's De France
Restaurant Marrakesh
Cape May Clam Bake
Narcoosee's
Mama Melrose
I will include Quick Services as we go, can not remember them all off the top of my head currently...
Me- 20 and loves her food. Not huge on Fish but Mahi Mahi and Salmon Also one of my favorite parts of the trip is to plan where we are going to eat. I know...crazy!
DMom- likes pretty much anything and open to just about anything, and generally easy to please with food. I have a soy and also lactose intolerance so some dishes are a bit modified due to that.
DDad- Loves scallops, Shrimp, meat, not crazy about Dessert, I know he is crazy about that one. He is also very Italian and makes his own sauces so well you will see later on with one experience...hehe

DSis- 15 and picky! Though she is starting to be more open to food options still love good ole faithfuls of steak and chicken. Dislikes seafood and fish with a passion. Also careful about the spices due to severe heartburn so some plates will appear a bit different.
The restaurants we went to are:
Le Cellier
Yak and Yeti
Boma
1900 Park Fare
Chef's De France
Restaurant Marrakesh
Cape May Clam Bake
Narcoosee's
Mama Melrose
I will include Quick Services as we go, can not remember them all off the top of my head currently...