Yep ...sprinkle cinnamon and sugar (mixed together) on them. I ordered these for the students this year because we are short handed this year and it is easier to serve. The teachers will get regular sweet potato souffle'.
put them in the oven with some butter and cinnamon and sugar and let them cook when they are finished put some marshmallows on them and stick them back in the oven just a second and they are done
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