Spicy Fried Mozerella Sticks 2 pieces string cheese 1 egg, beaten 1/4 cup crushed hot & spicy pork rinds oil (I used peanut oil) Cut string cheese in half across the middle, then in half again length-wise. Dip in egg, then roll in pork rind crumbs. Fry in hot oil - careful not to overcook or your cheese will run! Remove to plate and dip in Bleu Cheese dressing (or Ranch, or Salsa, or your favorite low carb marinara...) Makes one serving. Count carb grams in cheese and whatever dip you choose.