Wine Bar George DVC events

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Jan 5, 2008
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While obsessively checking to confirm advance booking ability for Food & Wine events, I happened to notice these, new to me at least, events at Wine Bar George. A weekly wine & cheese tasting and monthly dinners. Apologies if a duplicate post.


Weekly Wine and Cheese Tastings
Whether you are a wine connoisseur or a novice, Members and their special guests can expect a wine tasting adventure that’s both educational and fun.

During each weekly wine and cheese tasting, Members and their special guests will learn to taste wine like a Master Sommelier, sampling 6 different types of wines from acclaimed and well-known wineries, as well as from wineries that are up and coming.

Each tasting experience also includes a sampling of cheese and charcuterie that complements the wines served, completing the full experience.

Schedule:

  • Tuesday, June 5: Red wine from around the world
  • Tuesday, June 12: White wine from around the world
  • Tuesday, June 19: Pinot Noir from around the world
  • Tuesday, June 26: “Rosè All Day”
  • Tuesday, July 3: ”Wild Wines”
  • Tuesday, July 10: Red wine from around the world
  • Tuesday, July 17: White wine from around the world
  • Tuesday, July 24: Pinot Noir from around the world
  • Tuesday, July 31: “Rosè All Day”
  • Tuesday, August 7: “Wild Wines”
  • Tuesday, August 14: Red wine from around the world
  • Tuesday, August 21: White wine from around the world
  • Tuesday, August 28: Pinot Noir from around the world
Event Time: 3:30 PM to 5:00 PM

Price: $45 (includes tax and gratuity)

Location: Wine Bar George, located within The Landing at Disney Springs


Monthly Dinners

Members and their special guests can enjoy a reception with George Miliotes followed by a 3-course meal with wine pairings.

Schedule:

  • Wednesday, July 11: an evening of wine with George
  • Wednesday, August 15: “Rosé All Day” with George
  • Wednesday, September 19: George’s favorites
Sample Menu:

  • Reception: House-Made Meatballs, Crispy Mac & Cheese Bites and Charcuterie
  • First Course: Jicama Salad
  • Second Course: Wine Braised Chicken or Greek Sea Bass
  • Third Course: Olive Oil Cake
Event Time: 6:00 PM to 8:00 PM

Price: $115 (includes tax and gratuity)

Location: Wine Bar George, located within The Landing at Disney Springs
 















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