Who has been to CRT dinner lately?

caravarela

Mouseketeer
Joined
Nov 23, 2009
Messages
351
WDWinfo and allears have different dinner menus listed. One says there's a prime rib with gratin potatoes and cabernet sauce. The other says there's a beef tenderloin with dutchess potatoes and a tomato sauce. Which is the current beef choice?? I really want the prime rib with the wine sauce.

Also, does anyone know if they allow substitutions? I think DH and I would both want mashed potatoes instead of gratin if possible.

Thanks!
 
We ate there on September 14th and it was the tenderloin and dutchess potatoes. I was like you and was excited about having the prime rib but it was off the menu when we got there. The tenderloin was good, but I still would of preferred the Prime Rib. We will be dining there again for dinner in May, crossing my fingers that they will go back to the old menu.
 
That really stinks. I was looking forward to that since it'll be my only steak the whole trip. I am not a fan of tomatoes or Hollandaise sauce so maybe they'll make the tenderloin plain? :confused3

Glad to hear it was good though.
 
Unless the tomato sauce is new, it wasn't on the one we had. Our tenderloin was plain and had the potatoes (which I really didn't care for) on the side. But if I were you, I too would ask the server to hold the sauce because I too am not into that sort of thing either. Good luck.
 



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