Whats for dinner?

binny

do something that MATTERS!
Joined
Mar 14, 2001
Messages
14,933
Im clueless.Ordering in Chinese actually sounds good LOL.

What are you making?
 
*I* am not MAKING anything! We are having green chile stew from Si Senor restaurant. Our usual Friday night choice :thumbsup2
 
I asked DH to pick up some ground beef and rolls so we can make sloppy-joes. Haven't had them in a long time...yum!
 
I am SERIOUSLY craving Chinese, but I doubt DH will go for it. Instead, I'll probably do canned sauce and tortellini...Easy to make and quick. NOT what I want though.
 

Chinese sounds good. That is my utmost fav. Let me check out my checking acct balance. :teeth:
 
We're having baked talapia, wild rice, and green beans. Apple pie for dessert :goodvibes

Laurie
 
binny said:
Im clueless.Ordering in Chinese actually sounds good LOL.

You took the words right out of my mouth.

Denae :chat: - that's me order sesame chicken, pork fried rice and crab rangoons.
 
WDWAurora said:
I am SERIOUSLY craving Chinese, but I doubt DH will go for it. Instead, I'll probably do canned sauce and tortellini...Easy to make and quick. NOT what I want though.

Life is too short to eat what you don't want! We're having hot dogs and homemade chili!
 
LindaR said:
*I* am not MAKING anything!


Me either! I could really go for Red Lobster, but I have a feeling it will be pizza oor subs.

Wish we had decent Chinese around here! :sad1:
 
I have a whole chicken baking in the oven.


Pizza and chinese are sounding better!! :teeth:
 
Reheating left overs... just ground beef, home made sauce, mozzarella & rotini baked in the oven.
 
binny said:
Ordering in Chinese actually sounds good LOL.

Chinese food sounds good, but I don't know how to order in Chinese--I only speak English! :teeth:
 
Flank steak, white rice and yellow squash with onions.
 
Leftovers. Yesterday I made pork chops that I cooked with olive oil, garlic, onion, and some italian seasoning, then, I also made some other boneless pork chops that I marinated in a sesame ginger teriyaki marinade and then tossed it in the skillet with a little olive oil. I made some risotto, some steamed brocoli, then I put a 3 lb pork roast in the crock pot with bbq sauce and shredded it and we have sandwiches.

I am not cooking for a couple of days. It's just the two of us and since I cooked all of these pork dishes, I don't have to hear dear SO complain that I always cook chicken.

Next, I will cook beef, I NEVER cook beef, I imagine, I'll be consulting the Dis in a couple of days for assistance. :thumbsup2
 
Just heated up some chili my wife packed me for work. Then I had an orange. I think my wife is trying to kill me...
 
Ate supper with Grandma, so I'm being lazy at home tonight. Had rabbit and turnip greens. The greens were great, but I'm not a big rabbit fan. Ew. :)
 


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