bettymae1121
DIS Veteran
- Joined
- Jan 5, 2010
- Messages
- 2,694
Right now it's summer so I'm spending $150 a week for two adults. Yes this is high but we buy A LOT of fresh fruit in the summer (it's just so yummy). When I say a lot, I mean I have fruit as my lunch 7 days a week.
In the winter that should drop down to $125 or even less a week as the fresh fruit isn't in season any more. I also buy a lot of organic items, which add to the bill. But I find that organic quality tends to be a lot better, especially with dairy and produce. They are so fresh they last longer in the fridge so we through less spoiled food away.
I've tried to cut it down to $75 a week and it just isn't happening. DH winds up getting hungry and runs out to the quick-mart for snacks so it just runs it back up to the $125/$150 range. Only other way to cut is to go back to non-organic and I'd rather not do that. I'll save money in other areas of the budget first.
ETA: Even with non-organic the best I can do is probably about $100 a week. I buy mostly fresh foods and so I can't coupon much.

I've tried to cut it down to $75 a week and it just isn't happening. DH winds up getting hungry and runs out to the quick-mart for snacks so it just runs it back up to the $125/$150 range. Only other way to cut is to go back to non-organic and I'd rather not do that. I'll save money in other areas of the budget first.
ETA: Even with non-organic the best I can do is probably about $100 a week. I buy mostly fresh foods and so I can't coupon much.