What is everyone's favorite Desert at WDW?

stoudt6

Mouseketeer
Joined
Mar 27, 2004
Messages
442
is it something simple like a Mickey Ear Ice cream bar, or Zebra Dome from Boma, or is there more to it like the Chocolate Indulgance at Artist point. Mine is a tie between School Bread from Norway and a piece of Carrot Cake from the Main Street Bakery.Whats yours?
 
I love a lot of desserts at Disney, I am a huge dessert fan therefore I can't narrow it down to just one. So here is a list of my must have desserts.

- Smore's from 50's Prime Time Cafe
- Dole Whip Float
- The Chocolate "Moose" from Le Cellier
- The Chocolate Fondue from Kona Cafe
- The Hot Fudge Sundae from Sci Fi Dine In
- The Profiterlones (sp?) from Chefs De France
- Any of the cupcakes from Starring Roles
- A Chocolate/Caramel covered strawberry from the Karmel shop in Germany

There is probably more that I am not thinking of :goodvibes.
 
banana napoleon at flying fish
 
Chocolate souffle at V&A. I also had an amazing peanut butter concoction that bluezoo had as a special one evening.

I also love the s'mores at 50s PTC.
 

Double Scoop Starwberry Ice Cream Sundae at Ghirardelli Soda Fountain & Chocolate Shop in Downtown Disney Marketplace.
 
It used to be a tie, with the Chocolate Mousse from Patisserie, in France & the homeade ice cream in between the tollhouse cookie. *( I believe it's right over the bridge from main hub in MK over to Liberty Square. Now by far it's the BREAD PUDDING @ Ohana's...Love it:love:
 
this ones a hard one...

I would say:
ohana's bread pudding
cape may's mickey oreo bon bons
no way jose at beaches and cream
dole whips
giant carmel chocolate cookie from germany bakery
and that awesome light raspberry pastry from raglan road that I have no idea what the name of it is nor am i going to attempt to spell what I think the name of it is :)
 
Just got back, and I was blown away by both the Tiramisu at Via Napoli, and the Profiteroles at Les Chefs de France. If I had to choose, I keep thinking that the Tiramisu might win by about 1/100th of a point, but you can't go wrong either way. I posted a pic of the Profiteroles in the Disney Food Pictures thread yesterday.
 
I also have a sweet tooth, but here are the ones I actually crave:

Ohana Bread Pudding - Kona/Ohana
Ooey Gooey Toffe Cake - LTT
Oreo Bonbon - Cape May (clambake dinner)

and the Banana Pudding from MSB if you consider that a dessert! :love:

My husband's is the Creme Brulee Cheesecake - WPE

Honorable Mentions:

Napoleon and Strawberry Tart - Boulangerie Patisserie
Chocolate Peanut Butter Cupcake - Starring Rolls
Key Lime Cheesecake, Apple Caramel Cake, Strawberry Shortcake - Sunshine Seasons
Rice Cream - Kringla Og
Mango Passionfruit Tapioca Pudding - Sanaa
Dole Whip - Aloha Isle/Captain Cook's

This thread is making my mouth water just thinking about all the desserts :goodvibes
 
We just returned a couple of weeks ago.

My favorites for the trip were:

Berry Cobbler with Blackberry Ice Cream at Artists Point

A Strawberry Cake with Sorbet at Chefs De France

Red Velvet Cheesecake at Si Fi

Butterfinger Cupcake at Starring Rolls

Maple Creme Brulee at LeCellier

This thread is making me hungry!!
 
'Ohana bread pudding
Banana White Chocolate Toffee Tower - Brown Derby
Dole Whip

Those are our favorites - my husband goes to WDW just to eat at Ohana lol
 
Is it that good. Never for one eaten at raglan road..Have you had the Ohanas Bread pudding??? No hating here, don't worry...LoL

It was that good. We liked the Ohana Bread Pudding, but the Raglan Road was better. Like melt in your mouth better.

My 2nd favorite would be the Ooey Gooey Toffee Cake at LTT.

My third (it really isn't a dessert though) is Pooh's Ears from CP dipped in coffee.
 
mmmmm: Creme Brulee and fruit tarts from the WISHES dessert party and the Ohana bread-caramel dessert :worship:
 
Almond-crusted cheesecake from Narcoossee's! :worship:

Honorable mention to the fried wontons from Yak & Yeti :thumbsup2
 
DH says the ugly but good cherry sundae from Via Napoli. In fact, when he got done with it he said it was the best dessert he ever had. I would have to say my favorite is a tie between profiteroles at Chefs de France or the Napoleons at the bakery in France. DS's favorite is oreo bon bons from the Cape May Clambake, and DD's favorite is the key lime tarts, also at Cape May.
 
Banana Napoleon at Flying Fish & Yachtsman (California Grill has a great version, too) and the Almond Crusted Cheesecake from Narcoossees.
 





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