Layer cookies, sometimes called magic bars
In a 9 x 13 glass dish, add in this order (bottom to top layers):
1 stick butter, melted
1 cup graham cracker crumbs
1 cup coconut
1 cup crushed walnuts
1 cup chips (chocolate, peanut butter, butterscotch, whatever you feel like)
pour 1 can condensed milk over the top
cook in 350 degree oven for 25-30 minutes
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As for the turkey...buy an aluminum roasting pan. It is also helpful to have a meat thermometer (if the turkey doesn't have a pop up timer) and a baster. As much as all the tv shows show the problems with making a turkey, it's really not that difficult if you can follow directions. You just want to remember to baste it (periodically take the liquids from the bottom of the pan and reapply them on top of the bird), every 20 minutes or so, to keep it from drying out. Also as the turkey gets brown, you may need to make a tent of aluminum foil so it doesn't get too crispy on top. The biggest problem for me is figuring out how long it will take to defrost, it does take several days.