TwoMisfits
DIS Veteran
- Joined
- Feb 21, 2002
- Messages
- 6,374
Since we've got 4pm Christmas Eve service this year, we're doing turkey bacon club sandwiches, cheesy fresh crab dip with chips, and citrus fruit salad with a yogurt cream dip (all able to be made ahead and ready about 15 minutes after we get home - key!
for tonight's dinner.
Tomorrow, we do our family's traditional meals...
Tomorrow morning will be cinnamon rolls, fruit turnovers and more fruit salad for breakfast.
Tomorrow's lunch will be smoked salmon bagels with kale chips and brie en croute with fruit to snack on.
Tomorrow's dinner will be our traditional Peking Duck with the fixings and with fried rice (and sliced oranges) ordered in (since I don't cook on Christmas
...

Tomorrow, we do our family's traditional meals...
Tomorrow morning will be cinnamon rolls, fruit turnovers and more fruit salad for breakfast.
Tomorrow's lunch will be smoked salmon bagels with kale chips and brie en croute with fruit to snack on.
Tomorrow's dinner will be our traditional Peking Duck with the fixings and with fried rice (and sliced oranges) ordered in (since I don't cook on Christmas
