Hey Cagirlie, might want to try some of that darn good rootin' tootin' squirrel in your spaghetti next time. And if the family asks you what the mystery meat is, go ahead and tell them... they will just laugh, for they won't believe it. Of course, they will probably stare at the meat, then sniff it, and wonder a bit about it. And the more adventurous types will go ahead and eat it anyway, while others will be hitting speed dial on their cell to order pizza..... ha ha.... J/k....
Went to a restaurant called Rock Bottom Brewery. Had some giant nachos as an appetizer and their Texas Fire steak for dinner. Mmmm, mmmm good. Also several pints of their brewed on location hefeweizen.
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