DVCjj
DIS Veteran
- Joined
- Mar 27, 2015
- Messages
- 2,051
I LOVE canned cranberry sauce. I could eat the entire can!!
I LOVE canned cranberry sauce. I could eat the entire can!!
This is the one I used. I have the book, but found it on their website. Enjoy!!Oh my!Do you have a link to a recipe? I think I need this one.
Thank you! I may have to do a test bake this weekend!This is the one I used. I have the book, but found it on their website. Enjoy!!
https://www.tasteofhome.com/recipes/chocolate-chip-cheesecake-bars/
Warning, I baked them the low end of the time they suggested and they were too brown.Thank you! I may have to do a test bake this weekend!![]()
I’ve always wanted to make a cake roll but for some reason haven’t attempted one yet
I see them make cake rolls on the Great British Bake Off all the time and always wanted to make one. I’m too chicken.
A) that looks really good andView attachment 815394
Salted Caramel Cookie Cup filled with tiramisu, whip cream and strawberry syrup.
NOTE:
Cookie dough was prepackaged.
Whip cream from a can because I was lazy - I usually make fresh.
The strawberry syrup is Strawberry Real, Strawberry Puree Infused Syrup (this stuff was surprisingly good - I bought it for margaritas. I've used it to make chocolates as well.
I did make the tiramisu.