What’s for Dinner Tonight?

Used a bit of the tenderloin to make pork and veggies fried rice. It was so comforting I began looking at the night sky (the Empire State Building has been dwarfed by so many ugly needle towers 😞) and fell asleep in my chair, dirty dishes in front of me. Woke up around midnight, put the dishes in the fridge (Hi, D! 🤣), grabbed a clementine and listened to a podcast until I went back to 😴.
 
Last night I stuffed giant jalapeños with cheddar, hot dogs, and smeared with cream cheese... made really good poppers!
 

Dinner out the next couple nights. Going to a new steakhouse near downtown tomorrow night so have to try to remember to go a different direction than red meat tonight.
 

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