Wagamama's Recipes-1

Wagamama

<font color=blue>Just call me Bella<br><font color
Joined
Nov 2, 1999
Messages
4,637
Hazelnut Chicken

Chicken Breast Halves (as many as there are people to feed)
Hazelnuts (1/4 cup per person)
Salt and Pepper

1. Ground Hazelnuts in food processor until finely chopped (DO NOT GROUND FOR A LONG TIME OR YOU"LL GET HAZELNUT PASTE!)
2. Season hazelnuts and put in a plate
3. Butterfly chicken breast halves and with the back of a knife pound on them a little.
4. Put chicken in hazelnuts and cover on both sides.
5. Grill or fry with a little oil.

I also like adding a little freshly chopped parsley or thyme to the hazelnuts.

Enjoy!!!
 
What do you serve this with? Rice. I am looking for something different to do with Chicken tonight.
 
i served it with a salad and rice pilaf.
 



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