SharkyGoddess
Happier than a shark at a sushi bar.
- Joined
- Jun 6, 2007
- Messages
- 2,168
I'm glad they'll be open for a bit before we he there 

The dishes they serve the desserts in are odd because when you try to dig in, they wobble all over. The waitress said people are constantly spilling the huge desserts all over themselves. It's hard to explain but they have to fix that.
Does anyone know if they are offering priority seating for hotel guests?
It was most definitely not offered to us.
FYI they don't give a pager even for being seated. They text you instead. Not sure what they would do for someone without texting ability.
No you don't. It's part of citywalk which connects USO and IOA.Do I have to use my park ticket first in order to eat there. We plan on arriving on a late Saturday evening but plan on making Sunday our first park day.
Thank you very muchNo you don't. It's part of citywalk which connects USO and IOA.
What did you do with the leftovers? Was it possible to take the shake away?I only ate half my sandwich and about 3 chips in order to save room for dessert and I still only had about 1/3 of my salted dulce le Leche shake.
I think that they are take out cups when you order from the bar, if I'm not mistaken, so you don't need to actually leave anything. You can sip it along the way. Its my understanding that they are plastic with a toothsome sticker on the front. Maybe someone could pipe in if I'm wrong.What did you do with the leftovers? At $12 for the shake, leaving over $8 worth is a lot of wasted money.
Did you think you'd leave over that much food when you ordered it? I don't mean to be critical of you, but I think the restaurant is overselling (oversizing?) and people are buying it. There's a reason Ghiradelli doesn't sell savory entrees.
We did have to order the shakes downstairs, but we got a buzzer to let us know when they were ready.