iloveeeyore
DIS Veteran
- Joined
- Aug 12, 2003
- Messages
- 3,787
Hi all! It's just occurring to us that we are unsure how to tip at the specialty restaurants. I recently watched a vlog that asserted that the gratuity is included in the prices of $40 pp Palo and $125 pp at Remy. I was thinking we would be tipping at least 20% on top of the fees ($8 pp at Palo and $25 pp at Remy). I can't seem to find any specific info on the website regarding this, which is odd. The Senses Spa tipping info is very clear, as is the daily charge for gratuities on our account for our cabin attendant and regular dining servers. We would really appreciate some expert guidance as this is our first cruise on DCL and we want to get this right! We leave tomorrow for a Saturday cruise! So excited!