The Last to Post-2nd Edition

[Good Ol Gal]

that's going to be me tonight.
I have to catch up on some tv time. I haven't watched any all week it seems.

 

[Good Ol Gal]

last

 

[Good Ol Gal]

yep, I'm ltp

 

[DearDaisyinDurham]

I have saved episodes of Pushing Daisies and Brothers *& Sisters, all the new ones since the fall, afraid to watch b/c then all the good stuff will be gone gone gone

 

[Good Ol Gal]

hey I'm ltp

 

[eeyoresmountainpals]

well let's see... we still have no hot water and my hair is really greasy

Ewwww, yuck!

I am on the phone with DVC right now booking Christmas night.

And trying to add a night to our July vac.

 

[eeyoresmountainpals]

we're also trying to plan a trip to WY in Aug of '09 with dh's family, brother/sister in law & family also!!

So, our DCL trip will probably have to be rescheduled to 2010 now.

First 2007, then 2008, then 2009, now 2010... I don't know if I'll ever get to go!

A trip to WY sounds so nice!

 

[eeyoresmountainpals]

hey Kathy's ltp

Thanks for noticing!

 

[eeyoresmountainpals]

Okay, where'd Liz go??

Did I insult you with the hot water/greasy hair comment??? I was just kidding!

 

[eeyoresmountainpals]

I'm having leftover chili. I think chili is one of those things that always tastes better the second day!!

 

[tubachick]

I'm back....

part of the house is now clean, the other we will just wall off and pretend does not exist!!! no really, we need to ignore the room behind the curtin....

Laundry is just about done, now for some more folding.....


and to decide what to do for dinner....... chilli sounded good when you mentioned it yesterday, so maybe its our turn for some good ol' chillie

 

[tubachick]

Happy Birthday Pam

Thank you.

 

[tubachick]

Pam why didn't you mention it was your birthday??? You're not that old are you????

No, I'm not that old (I don't think ) but I had to use my fingers to figure out my real age j/k

Thanks for the well wishes.

 

[tubachick]

love this!!!

 

[tubachick]

well let's see... we still have no hot water and my hair is really greasy

I am on the phone with DVC right now booking Christmas night.

And trying to add a night to our July vac.

Sounds good!!!

(not the greasy hair part )

 

[tubachick]

Hi Happy Birthday Pam!

Thanks

 

[eeyoresmountainpals]

I'm back....

part of the house is now clean, the other we will just wall off and pretend does not exist!!! no really, we need to ignore the room behind the curtin....

Laundry is just about done, now for some more folding.....


and to decide what to do for dinner....... chilli sounded good when you mentioned it yesterday, so maybe its our turn for some good ol' chillie

My boys did an excellent job with their part of the housecleaning today!

I've got the clothes done but need to put the piles and piles away. Towels are in the dryer. Now I'm almost ready to start on sheets.

The chile was good! I made a HUGE crockpot full and there's only about two or three servings left!

Tonight DH is going to fix some fried fish (yuck). But at least he's going to make some fried shrimp for me!

 

[eeyoresmountainpals]

No, I'm not that old (I don't think ) but I had to use my fingers to figure out my real age j/k

Do you need to borrow any more fingers???

(I need almost ten hands worth of fingers!!!)

Thanks for the well wishes.

Did you get to do anything special for your birthday?

 

[tubachick]

My boys did an excellent job with their part of the housecleaning today!

I've got the clothes done but need to put the piles and piles away. Towels are in the dryer. Now I'm almost ready to start on sheets.

The chile was good! I made a HUGE crockpot full and there's only about two or three servings left!

Tonight DH is going to fix some fried fish (yuck). But at least he's going to make some fried shrimp for me!

well now you have me in the mood for shrimp I still have to go to the grocery store so maybe

 

[eeyoresmountainpals]

well now you have me in the mood for shrimp I still have to go to the grocery store so maybe

Oh, shrimp scampi sounds so good. I talked to my friend this morning and she was fixing some sort of shrimp dish with a tomatoe basil base and served over cous-cous (sp?). I could do without the cous-cous, though. But then that made me start thinking of Red Lobster's shrimp scampi! But I guess I'll settle for fried shrimp. Hmmmm, but then again....