Ate at one in the Atlanta area, we weren't impressed. Pricey for what's offered. We had lunch and it was close to $50 for two adults and two kids for sandwich type entrees.
Really, it's not that bad. Stick with any of the beef or bison dishes and you will be fine. They had decent biscuits and the green beans weren't bad either.
Best burger around. The chili cheese bison burger is fabulous. The pot roast is really good too. Their onion rings used to be really great, but the last two times I have ordered them, they haven't been as good. We like the kids menu too. DS is so happy they have salmon on the kids menu!
We had one in my hometown and I never heard one good thing about it. A friend went there when it first opened and they ran out of menus! Wouldn't you look at the sign on the wall that shows the capacity of the room and have the same number of menus(or maybe a few extra)?
We have been several times and really enjoyed it. I like that the menu is so flexible with so many choices. I must say that their squash casserole is probably the best I've ever had--yum!
Ok, it wasn't too bad. I wasn't too impressed with the cucumbers on the verge of becoming pickles that they serve to the table. I would have preferred a basket of bread, but that just fills you up anyway. We tried the onion rings. Way too thick for my preference, but I did like the horseradish sauce. I got the vermejo beef burger. I could only eat half. It was good. My husband got the delmonico beef ribeye. I had a bite and it was really tasty. He loved the squash casserole. I tried a bite of my girlfriend's bison pot roast and it quite good. I have to say that we were too close to the giant buffalo head looming near our table and I was very aware of it while eating the pot roast, and also it kept making me think of WDW and the Bear Jamboree. I also could have done without the lecture when we got to select our straws out of the container about how they were paper and they used a recycled paper as well for the children's cups (we didn't have kids with us) and how they only took 120 days to degrade at the landfill. Yum, let's eat.
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