usnuzuloose
Loosing Boo Boo
- Joined
- Sep 20, 2009
- Messages
- 395,634
....are feet okay?![]()
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How did you get on there with the pole....?

Now back to the topic at hand , which seems to be many.
....are feet okay?![]()
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I couldn't resist. The snooty attitudes in some posts just made it too hard.
It is just as wrong to call those who happen to be more informed of etiquette as "snooty" as it is for those who are more cognizant of the etiquette rules to call those who do not know them as well as 'infantile' or "low class.'
-just saying. There is plenty of name calling and 'snootiness' on both ends of the spectrum.
The knife usually comes in the basket WITH the bread![]()
Good heavens.
Remind me to never accept dinner invitations to most of your houses. You would be horrified by my family and our simple "country" (and apparently infantile) ways.
Please understand, first of all, that my house is small. We don't have a formal dining room, and our "dining area" is open-plan with our kitchen. Hence, meals are served family-style. When the food is ready, grab a plate, and dish up. When you get to the table, start eating; otherwise by the time we all get there the first person's food is cold.
The great all emcompassing bread debate. Ok, most of the time, bread is served one of two ways in my house. First would be sliced, usually buttered and toasted on a sheet pan in the oven, maybe with a little garlic on it. If there is a loaf of bread that we don't want to toast that night (french bread, etc) I pre-slice it ahead of time. Second would be rolls. Either way, they are over on the counter/stovetop with all the rest of the food and that includes the butterdish. When you serve yourself, grab a roll or a piece of bread. If it needs butter, slap some on... the whole thing!!! Finally, know what that piece of bread is really there for?? Sopping up all the gravy/spaghetti sauce, soup broth etc so it doesn't go to waste!
Napkins. Please use them. This is not debatable. But paper is just fine, and please don't put it in your lap. In fact, if you do, the puppy will probably run off with it. Setting it down beside your plate is just fine, in my book.
Burping at the table annoys me too, but if you can figure out a way to make my DH stop doing it, I will personally reward you.
Some foods are meant to be finger foods, and until someone proves otherwise, I will keep eating them with my hands. Whenever I see someone daintily cutting up a piece of fried chicken with a knife and fork I want to bop them over the head with a nice crispy drumstick.
What it comes down to is this. Dinner at my house is family time. Time when we all sit down together with no TV, no phones, no texting, etc. We have conversation, talk about eachother's days, and generally reconnect. I try to gently remind my children about table manners basics (don't talk with your mouth full, swallow one bite before shovelling in another, don't wipe your hands on your shirt, etc) but if we spend the entire meal obsessing about how we butter our bread or some of the other silly things I have read on here, we would totally lose the benefit of that family time.
Emily Post and I have never been really that close anyhow. She got all bent out of shape a few years ago when I decided that thanking people by email was OK in my book, and hasn't spoken to me since. I don't miss her at all.
Ok, I now think you're messing with me.
Completely seriously, I have been eating in restaurants since I was tiny - of all varieties from diner to Michelin starred. I've seen bread baskets with everything from basic rolls to homemade grissini to breads that are meant to go with a cheese and wine flight. I have never, ever seen a bread basket with a knife in it.
If someone put a bread basket on the table with a knife I think I'd like, discreetly tell the busboy someone accidentally dropped a knife in it or whatever because it'd never occur to me it was meant to be in there.
I have seen a small spreader or spatula in a butter crock but... a knife in the bread basket? You're messing with me.
Ok, I now think you're messing with me.
Completely seriously, I have been eating in restaurants since I was tiny - of all varieties from diner to Michelin starred. I've seen bread baskets with everything from basic rolls to homemade grissini to breads that are meant to go with a cheese and wine flight. I have never, ever seen a bread basket with a knife in it.
If someone put a bread basket on the table with a knife I think I'd like, discreetly tell the busboy someone accidentally dropped a knife in it or whatever because it'd never occur to me it was meant to be in there.
I have seen a small spreader or spatula in a butter crock but... a knife in the bread basket? You're messing with me.
The Outback closest to me sticks the knife in the bread. I have seen other places like that which serve small loaves of unsliced bread include a serrated knife with the bread on a small cutting board.
But I haven't seen a knife included with or in an actual bread basket.
You need to broaden your horizonsOk, I now think you're messing with me.
Completely seriously, I have been eating in restaurants since I was tiny - of all varieties from diner to Michelin starred. I've seen bread baskets with everything from basic rolls to homemade grissini to breads that are meant to go with a cheese and wine flight. I have never, ever seen a bread basket with a knife in it.
If someone put a bread basket on the table with a knife I think I'd like, discreetly tell the busboy someone accidentally dropped a knife in it or whatever because it'd never occur to me it was meant to be in there.
I have seen a small spreader or spatula in a butter crock but... a knife in the bread basket? You're messing with me.
You need to broaden your horizons
This is how outback bread is served:
Ok, as everyone gave the same example - I'm going with that this is a thing particular to Outback Steakhouse, where I have never been. I accept you were not messing with me. And that Outback Steakhouse is odd.
Ok, as everyone gave the same example - I'm going with that this is a thing particular to Outback Steakhouse, where I have never been. I accept you were not messing with me. And that Outback Steakhouse is odd.
I'm confused about this tearing a large slice of bread in half by grasping one side of it with the napkin. Who holds the other end? Should someone else grab that end and then you pull until the bread tears in half?
Its not that its odd but it is obvious that there are different levels of etiquette. I know table rules at my house a more lax then when we are out t and are much more stringent in a fine dining establishment. And Ive taught my kids the same way. They also know to pull out the top tier manners when at friends homes. While at home Im fine with them eating their bread any way as long as they aren't shoving it in their mouths like an animal, at a restaurant they know differently. There is relaxed and there is formal and then there is the non-negotiable everywhere.
It's not uncommon in other restaurants, it's just that Outback is the most obvious example since it's a popular chain. Maybe they're the ones who started the trend, but either way it's not odd around here
Bugaboo Creek also sticks the knife in the small loaf of bread and serves it on a cutting board.
The posters explaining the proper way to butter/eat a roll or cut one's meat are providing these descriptions (not lectures) on this thread. The thread about table manners pet peeves. Nobody is lecturing anyone about poor table manners "live".
Can I come to dinner at your house? Because it sounds like dinner at my house!