October 2002 was my second time in WDW, but my first time with a child (3 1/2 years old). All of the restaurants have kids' menus, so dining is easy no matter where you go!
Magic Kingdom:
We've only tried Tony's and we weren't all that impressed. I know lots of people like it, but we found it expensive ($18 for a plate of spaghetti and meatballs!) and the food wasn't that great. Take it from an Italian girl, this is not the greatest Italian food. I will say though, that this is the only bad restaurant review you will get from me. Most of the Disney restaurants are terrific, no matter what the price range.
EPCOT:
The San Angel Inn in Mexico is wonderful (both the food and the atmosphere)! Request a table by the water when you get there.
The Restaurant Marrakesh is also terrific. You feel like you're a world away , because the food is exotic and delicious and the decor is so authentic. If you go for dinner, there is a belly dancer (such fun!).
MGM:
Dinner at Mickey's 50's Prime Time Cafe is an experience we will always remember! The place is broken up into many seating areas, each decorated as if it were a kitchen in the 50's, with knick-knacks and a TV at every table. The waitstaff are your "cousins" who are babysitting for you while Mom and Dad are out for the night - they take good care of you and make sure you eat your veggies! The food is authentic diner comfort food, delicious and plenty of it, and the antics are lots of fun!
Also, most of the counterservice has good food, too. Our
travel agent's advice was great: eat a hearty breakfast, very light lunch, and a nice dinner - and when you're in the Magic kingdom, save room for an ice cream sundae at the ice cream parlor (I forget the name!) that's across the street from Casey's Corner (if you stand outside facing Casey's, Cinderella's Castle will be on your right).
Have a great time!!!