We are headed over to friend's house tonight to help finish off their new bar they installed downstairs. They have the front of it covered with Bud Select and Bud Light Lime bottlecaps. They have lights that spell CAMPBELL's in the middle of it. So far it has over 2,000 bottlecaps on it. He needs around 200 or so more to finish before tomorrow nights party. Someone's gotta help....right?
And then we get to go back tomorrow and do it all again.
I am making Parmesan Wafers with basil and prosciutto with a balsamic reduction drizzled over them. If you havent made parmesan chips you seriously should.
Just get or grate some parmesan cheese (not super fine...more shredded) and put a tablespoon on a parchment line baking sheet.
Sorta flatten out the mound and bake at 350 until the edges start to brown (5 minutes or so). Let them cool and then scrape them off with a spatula or pull while still hot and mold them into cups or bowls by molding them over the end of a cup (will need a bigger mound to start with if making those).