slo’s THURSDAY 8/15 poll - Ranch Salad Dressing

Ranch Salad Dressing - What flavors do you enjoy? (m.c.)

  • Original

    Votes: 74 66.7%
  • Cucumber

    Votes: 5 4.5%
  • Southwest/Spicy

    Votes: 21 18.9%
  • Buttermilk

    Votes: 43 38.7%
  • Bacon

    Votes: 15 13.5%
  • Parmesan or Cheesy

    Votes: 11 9.9%
  • Garlic

    Votes: 8 7.2%
  • Avocado

    Votes: 15 13.5%
  • I don’t eat or buy Ranch salad dressing

    Votes: 26 23.4%
  • Other, and there will be others - please post your answer

    Votes: 5 4.5%

  • Total voters
    111

slo

My tag used to say - I'm a Tonga Toast Junkie 😁
Joined
Feb 28, 2004
Messages
24,658
Holy Moly…..there’s so many different Ranch flavors at the grocery store - definitely something for everyone. Some like original Ranch and others like the fun flavors. So I’m curious what type of Ranch person you are. Tell us…..

Which Ranch flavors do you enjoy, or buy for others?
(multiple choice)

*Flavors came from Hidden Valley Ranch website
*With one 10 poll choices, I could not list every flavor
*If you have a Ranch flavor that’s not listed, please choose other


For Me……I haven’t bought many Ranch flavors. My family loves original Ranch, and uses that a lot. I’ve also bought my DH the Spicy Ranch and he enjoys that.

IMG_1824.jpeg
 
Wow I didn’t know they had so many different ones I would like to try the avocado
I’ve been getting the buttermilk in the original but I think I’m gonna try the avocado
Like putting it on lots of things from pasta to potatoes been in occasional salad
It’s always great to dip veggie in
 
I don’t see very many Ranch choices in Canadian grocery stores.
We bought a Greek Tzatziki Ranch once, but didn’t enjoy it.
I guess, we’ll just stick with the original. :)
 

I am not a fan of ranch dressing, but 3 of the 5 of us will use it on almost anything. We buy regular/original, and they like store brand as much as anything else. Resident 8 year old is also fond of Russian/Thousand Island, which he refers to as "pink sauce!"
 
Had no idea there was so many. We just still to regular. We hardly use it, most grandkids use it with salad or pizza. We already throw away old half used bottles. Not going to throw away twice as many bottles in different flavor ranch.
 
I really just do regular or buttermilk, though I don't know if I've even had most flavors. I rarely actaully buy ranch, most places will just have regualr.
 
Regular or buttermilk are the usual ones I use when I buy ranch, but I've tried some of the others as well.
 
I don't really like Ranch dressing. I have a bottle here for DD when she comes and she just likes original
 
I didn’t know there were so many choices! I buy original and buttermilk. The main thing we use it for is to dip our pizza crust in🙂
 
We don’t use ranch dressing!
Same. It’s funny, I never had ranch dressing growing up; we weren’t big salad eaters in my family, and so I never buy it as an adult. Our standards are Italian, Thousand Island, and blue cheese.
 
I'm not big on ranch and never buy it for home, but I do like the avocado ranch that Uno uses (used? it's been a while) on one of their salads.
 
.there’s so many different Ranch flavors at the grocery store - definitely something for everyone. So
In the grocery business it's all about controlling visible shelf space. Look at the Crest toothpaste section next store visit.

When we use ranch, we use Kraft Classic, which is similar to Hidden Valley Original.
 
I only eat homemade dressing, usually a lemon garlic vinaigrette. I have ranch dressing in the fridge because my kids learned to like it elsewhere. I will eat bottled blue cheese with wings.
 
I like almost all ranch but usually buy regular or buttermilk. I haven’t tried all of the listed varieties but think I would like any of them.
 
When I moved to the south, I learned that southerners put ranch on EVERYTHING! I've had several work friends share stories of being mocked when they travel because of it. Now, I'd argue that some of this was their own doing...travel and eat like the locals eat. For example, a work friend was in NYC and asked for ranch for her pizza. Normal here...crime against pizza there. In another example, someone ordered wings around Buffalo, NY and was shamed for insisting on a side of ranch for their wings vs. bleu/blue cheese.

I like all kinds of ranch, but I'm picky. There are a number of restaurant chains that have phenomenal ranch dressing, but I have yet to find a bottled ranch that I like. What's funny...the dried packets of ranch to make your own taste really good. Even the store brand! So, I'm guessing it's all the preservatives involved in bottling that changes the flavor too much for me. We do make our own from time to time. I made a buttermilk ranch several months ago, DH has figured out the secret behind Chuy's creamy jalapeno ranch dip for chips, and I've also made a sour cream ranch. DD15 has done some things with bacon in her ranch experiments, and DD17 makes a phenomenal avocado ranch that she puts over chilled shrimp.
 














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