On a night stop, we ate popsicles at Senor Galeta, had Pina coladas (w/ and w/o rum) at Baranchina’s and had an avocado bowl at Stuffed Avocado Shop.
I can’t recommend or not recommend these. They were okay.
I’d like to try mofongo, to taste Puerto Rican cuisine. Lots of cruisers I watch on
YouTube seem to enjoy it. And there are multiple modern restaurants over in Condado mentioned on TripAdvisor. Should be an easy taxi (or bus!) ride from Casablanca.
And I’d like to give Chocobar a try - there’s one in OSJ and Condado.
We haven’t been there over meal times - or in the right area. For our pre-cruise on Disney, we arrived after dark and had hotel “breakfast,” not even getting the chance then to try Chocobar.
The one thing I would like to get back and do pre- or post-cruise is visit El Yunque. It’s close enough to do it after disembarkation if choosing to fly out the following day (which I would do to avoid sitting in the airport. I guess you have figured out how not to just sit!)
I hope you find it as charming as I have. It somewhat reminds me of Antigua Guatemala. I love that early Spanish Colonial style with colorful buildings. I find myself photographing doors. They can be ornate or unique.