We make a point of eating here a couple time a trip. The food is wonderful. It's not "traditional" Irish pub food, but it's not supposed to be. The original chef, Kevin, is from Ireland and his menu is a concept of gourmet Irish food. The mussels are wonderful, so is the stew as well as the fish and chips. The only thing I miss there is Danielle. She was the Irish dancer that was there for the first couple years, but she has gone to the new Kansas City location. Danielle is from Dublin and used to dance with Riverdance. They now have some local Irish dancers, and although they're pretty good, they're not as good as she was. The band "Tuskar Rock" is just awesome.
If you want good servers, ask for Tony or Todd, both are very personable and will go out of their way to make your night.